Network
Jan Stanstrup
- Department of Nutrition, Exercise and Sports, Nutrition and Health - Assistant professor
Person: VIP
Jens Pedersen
- Department of Clinical Medicine, Department of Clinical Medicine - Clinical Associate Professor
Person: VIP
Bolette Hartmann
- Department of Biomedical Sciences, Endocrinology and Metabolism - Associate professor
Person: VIP
Carolyn F. Deacon
- Department of Biomedical Sciences, Endocrinology and Metabolism - Associate Professor
Person: VIP
Bekzod Khakimov
- Department of Food Science, Food Analytics and Biotechnology - Associate Professor
Person: VIP
Palle Bekker Jeppesen
- Department of Clinical Medicine, Department of Clinical Medicine - Clinical Professor
Person: VIP
Henrik Munch Roager
- Department of Nutrition, Exercise and Sports, Nutrition and Health - Associate professor
Person: VIP
Nanna Viereck
- Department of Food Science, Food Analytics and Biotechnology - Associate Professor
Person: VIP
Birthe Lykke Riegels Thomsen
- Department of Public Health, Section of Biostatistics - Part-time lecturer
Person: VIP
Jens Rikardt Andersen
- Department of Nutrition, Exercise and Sports, Nutrition and Health - Associate Professor
Person: VIP
Kim F. Michaelsen
- Department of Nutrition, Exercise and Sports, Lifecourse Nutrition & Health - Professor, emeritus
Person: VIP
Birthe P Møller Jespersen
- Department of Food Science, Food Analytics and Biotechnology - Associate Professor
Person: VIP
Lars Ovesen
- Department of Nutrition, Exercise and Sports, Department of Nutrition, Exercise and Sports - Part-time lecturer
Person: VIP
Michael Larsen
- Department of Clinical Medicine, Department of Clinical Medicine - Professor in clinical epidemiology, internal medicine and hepathology, Clinical Professor
Person: VIP
Christian Mølgaard
- Department of Nutrition, Exercise and Sports, Lifecourse Nutrition & Health - Head of section
Person: VIP
Tina Vilsbøll
- Department of Clinical Medicine, Department of Clinical Medicine - Clinical Professor
Person: VIP
Hannelouise Kissow
- Department of Biomedical Sciences, Endocrinology and Metabolism - Associate Professor
Person: VIP
Ann Tabor
- Department of Clinical Medicine, Department of Clinical Medicine - Professor Emerita
Person: VIP
Steen Seier Poulsen
- Department of Biomedical Sciences, Endocrinology and Metabolism - Associate Professor
Person: VIP
Anni Larnkjær
- Department of Nutrition, Exercise and Sports, Lifecourse Nutrition & Health - Academic staff
Person: TAP
Birgitte Holst
- Department of Biomedical Sciences, Endocrinology and Metabolism - Guest researcher
Person: VIP
Filip Krag Knop
- Department of Clinical Medicine, Department of Clinical Medicine - Clinical Professor
Person: VIP
Michael Orland Gamborg
- Department of Public Health, Section of Biostatistics - Part-time lecturer
Person: VIP
Michael Patrick Achiam
- Department of Clinical Medicine, Department of Clinical Medicine - Clinical Research Associate Professor
Person: VIP
Claudine Manach
- INRA, Human Nutrition Unit, University of Auvergne, Clermont-Ferrand-Theix
- Université Clermont Auvergne
External person
Augustin Scalbert
- Institut National de la Recherche Agronomique
- International Agency for Research on Cancer
External person
Marjukka Kolehmainen
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio
External person
Lorraine Brennan
External person
B. Sandström
External person
H. Wallin
External person
Ursula S Schwab
External person
Mar Garcia-Aloy
- University of Barcelona
- Instituto de Salud Carlos III
- Instituto de Salud Carlos III
External person
Markku J Savolainen
External person
Janne Hukkanen
External person
Jussi Paananen
External person
B. Daneshvar
External person
Matti Uusitupa
External person
Lieselotte Cloetens
External person
M. Hansen
External person
Kaisa S Poutanen
External person
Ulla Birgitte Vogel
External person
S. E. Nielsen
External person
Rikard Landberg
- Swedish University of Agricultural Sciences
- Chalmers University of Technology
External person
J. Haraldsdóttir
External person
J. F. Young
External person
L. V. Jørgensen
External person
Jildau Bouwman
- TNO Quality of Life
- Netherlands Organisation for Applied Scientific Research
- Max Planck Institute for Astronomy
External person
Bahram Daneshvar
External person
P. Knuthsen
External person
Stine M Ulven
External person
Sally D Poppitt
External person
Kim Overvad
External person
Carsten Carlberg
External person
Marta P Silvestre
External person
U. Justesen
External person
H. Autrup
External person
Fulvio Mattivi
- Istituto Agrario San Michele all'Adige
- Research and Innovation Centre
- Istituto Agrario San Michele all'Adige
- University of Trento
External person
A. Pedersen
External person
S. E. Nielsen
External person
S. T. Lauridsen
External person
Vanessa de Mello
External person
V. Breinholt
External person
C. Cornett
External person
Eamon Laird
External person
Björn Akesson
External person
Raffaella Canali
External person
Elli Jalo
External person
Heiner Boeing
- German Institute of Human Nutrition
- German Institute of Human Nutrition Potsdam-Rehbruecke
External person
Estelle Pujos-Guillot
- INRA, Human Nutrition Unit, University of Auvergne, Clermont-Ferrand-Theix
- Université Clermont Auvergne
External person
Mariona Pinart
- Max Delbrück Center for Molecular Medicine in the Helmholtz Association
External person
Kjeld Hermansen
- Institut for Klinisk Medicin - Medicinsk Endokrinologisk Afd., MEA, THG
External person
Brittmarie Sandström
External person
H Autrup
External person
S. E. Rasmussen
External person
Jan Stagsted
External person
Marta Stelmach-Mardas
External person
Matilda Ulmius Storm
External person
L. Ovesen
External person
Christophe Matthys
External person
Kaisa Poutanen
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio & VTT Technical Research Centre of Finland, VTT
External person
A. Hermetter
External person
Duan Chen
- Department of Cancer Research and Molecular Medicine, Norwegian University of Science and Technology, 7489 Trondheim, Norway.
External person
Ulla B. Vogel
External person
Hans Verhagen
External person
Anette Pedersen
External person
Matti Marklund
External person
Lea Johanne Brader
- Institut for Klinisk Medicin - Medicinsk Endokrinologisk afdeling MEA, Aarhus Universitets Hospital, Aarhus
External person
Jean Tafforeau
External person
Roy J Martin
- Western Human Nutrition Research Center, Davis, 430 West Health Sciences Drive, Davis, CA 95616, USA.
External person
Ulla Vogel
- Det Nationale Forskningscenter for Arbejdsmiljø
- National Research Centre for the Working Environment
- Danmarks Tekniske Universitet
- Technical University of Denmark
External person
A. Crozier
External person
Nathan S Bryan
- Texas Therapeutics Institute, The University of Texas Health Science Center at Houston, 1825 Pressler Street, Houston, TX 77030, USA.
External person
Marije Oostindjer
- Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, PO Box 5003, 1432 Aas, Norway. Electronic address: [email protected].
External person
Peter Wåhlin
External person
Jakob Linseisen
External person
Thaer Barri
External person
Jussi Pihlajamäki
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio
External person
Edith J M Feskens
External person
Lydia A Afman
External person
Marco Gobbetti
External person
Janette Walton
External person
Max Hansen
External person
Maria Wichmann Mortensen
- Department of Nutrition, Exercise & Sports, University of Copenhagen
External person
Jette Feveile Young
External person
Tobias Pischon
- Max Delbrück Center for Molecular Medicine in the Helmholtz Association
External person
Bjørg Egelandsdal
- Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, PO Box 5003, 1432 Aas, Norway.
External person
Jarosław Markowski
- Department of Storage and Processing, Research Institute of Pomology and Floriculture, Skierniewice
External person
Anna Haug
- Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences
External person
Anne-Maria Pajari
- Department of Food and Environmental Sciences, Division of Nutrition, PO Box 66, University of Helsinki, Helsinki, Finland.
External person
B Daneshvar
External person
Chen-Wei Yang
External person
Andrew L Milkowski
- University of Wisconsin, Department of Animal Sciences, Meat Science & Muscle Biology Laboratory, 1805 Linden Drive, Madison, WI 53706, USA.
External person
Giuditta Perozzi
External person
Maria De Angelis
External person
M Kolehmainen
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio
External person
Katharina Nimptsch
- Max Delbrück Center for Molecular Medicine in the Helmholtz Association
External person
Kim Overvad
External person
K Hermansen
- Institut for Klinisk Medicin - Medicinsk Endokrinologisk afdeling MEA, Aarhus Universitets Hospital, Aarhus
External person
Pia Knuthsen
External person
Morten Poulsen
External person
Anja Olsen
External person
Massimo D'Archivio
External person
Anne Tjønneland
External person
Håkan Wallin
- Det Nationale Forskningscenter for Arbejdsmiljø
- National Research Centre for the Working Environment
- National Institute of Occupational Health
External person
Erik Håkan Richard Wallin
External person
Ton H J Naber
External person
Per Bo Jensen
External person
Julie Louise Munk Andersen
External person
Amanda Rundblad
External person
B J Vlieg-Boerstra
External person
Inga Thorsdottir
External person
Gareth Stratton
External person
Lars B Svendsen
External person
John H Krystal
External person
Estifanos Baye
External person
Pierre Micheau
External person
I.L.F. Nielsen
External person
A. S. Hansen
External person
Rolf Grossklaus
- Federal Institute for Consumer Health Protection and Veterinary Medicine
External person
K J Pulkki
- Eastern Finland Laboratory Centre and Department of Clinical Chemistry, University of Eastern Finland, Kuopio
External person
Holger Schulz
External person
Alessia Trimigno
External person
Justin JJ van der Hooft
External person
Lena Leder
External person
Gloria Solano-Aguilar
- U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Diet, Genomics, and Immunology Laboratory, Beltsville, Maryland
External person
Mette Svendsen
External person
R. Freese
External person
Barbora de Courten
External person
Michèle Guillaume
External person
Gitte Ravn-Haren
External person
Elin Rakvaag
External person
Bård Kulseng
- Department of Cancer Research and Molecular Medicine, Norwegian University of Science and Technology, 7489 Trondheim, Norway.
- Norwegian University of Science and Technology
External person
Sri Harsha Pedapati
External person
Jan Alexander
- Norwegian Institute of Public Health, PO Box 4404 Nydalen, 0403 Oslo, Norway.
External person
Kim Overvad
External person
O. Callesen
External person
Mikael Fogelholm
External person
Hannu Mykkänen
- Institute of Public Health and Clinical Nutrition, Clinical Nutrition, Food and Health Research Centre, University of Eastern Finland, Kuopio Campus, Kuopio
External person
E Raffn
External person
S.E. Rasmussen
External person
S Loft
External person
Lene Bech
External person
P. Marckmann
External person
Catherine Itsiopoulos
External person
M. Dybdahl
External person
J Paananen
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio
External person
Anne Marie Vinggaard
External person
A.M. Mølck
External person
Eric B Rimm
External person
Nina F Johnsen
External person
John Draper
External person
Mette Sørensen
External person
Gunilla Onning
- Biomedical Nutrition, Pure and Applied Biochemistry, Center for Applied Life Sciences, Department of Chemistry, Lund University, Lund
External person
Nina Hutri-Kähönen
External person
S M Ulven
- Department of Health, Nutrition and Management, Faculty of Health Sciences, Oslo and Akershus University College of Applied Sciences, Oslo
External person
Henk J van Kranen
External person
Tuulikki Seppänen-Laakso
External person
Tine Iskov Kopp
- Division of Toxicology and Risk Assessment
- Research Centre for Prevention and Health
External person
Eivind B. Thorling
External person
Jane Christensen
External person
R. G. F. Visser
External person
Kati Hanhineva
- Institute of Public Health and Clinical Nutrition, Clinical Nutrition, Food and Health Research Centre, University of Eastern Finland, Kuopio Campus, Kuopio
External person
Marie Standl
- Helmholtz Zentrum München - German Research Center for Environmental Health
External person
P Møller
External person
V. Gundersen
External person
Mark B Hansen
External person
Jaap Keijer
External person
Kjeld Hermansen
External person
Francesco Savorani
External person
Magne Thoresen
External person
Marianne Sundt Sødring
External person
Elske M Brouwer-Brolsma
External person
W E van de Weg
External person
Rolf Grossklaus
- Federal Institute of Consumer Health Protection and Veterinary Medicine
External person
H Okkels
External person
Nadia Slimani
- International Agency for Research on Cancer (IARC-WHO)
- International Agency for Research on Cancer
External person
Cecilie Kyrø
External person
F A Krens
External person
J. J. M. Castenmiller
External person
S. Tindgaard Lauridsen
External person
K S Poutanen
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio
External person
Brigita Paulovicsová
- Department of Human Nutrition, Faculty of Agrobiology and Food Resources, Slovak University of Agriculture in Nitra, Nitra
External person
Per Aman
External person
Torsten Bohn
External person
Kaycee M Sink
External person
Eiliv Lund
External person
Edgar R Miller
External person
M Uusitupa
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland & Research Unit, Kuopio University Hospital, Kuopio
External person
S. Basu
External person
Heli Nygren
External person
H Wallin
External person
Janett Barbaresko
External person
Bent Enig
External person
M. Grønbæk
External person
Birgit Michelsen
External person
H Frandsen
External person
Lillian Jespersen
External person
Bård Erik Kulseng
External person
Carolien A van Loo-Bouwman
External person
Lene Lerche
External person
B J Flokstra-de Blok
External person
Theo M de Kok
- Department of Toxicogenomics, Maastricht University, PO Box 616, 6200 MD Maastricht, The Netherlands.
External person
Jane Hvarregaard Christensen
- Institut for Biomedicin - Human Genetik
- Aarhus University
- iPSYCH
External person
Kjeld Hermansen
External person
Lisa Rudolph Christiansen
External person
J. Godtfredsen
External person
M. A. Kall
External person
Filip Krag Knop
External person
P S Nielsen
External person
Loa Kalledsøe
External person
Nils B Jørgensen
External person
P Scott Lapinski
External person
Simon Stubbe Schou
- Department of Nutrition, Exercise & Sports, University of Copenhagen
External person
Mari C W Myhrstad
External person
G I A Borge
- Nofima, Norwegian Institute of Food, Fisheries and Agriculture Research, Ås
External person
Christina L F Kofoed
External person
Jóhanna Haraldsdóttir
External person
S. Nielsen
External person
Connie Stripp
External person
J. Stagsted
External person
A Johansson-Persson
- Biomedical Nutrition, Pure and Applied Biochemistry, Lund University, Lund
External person
H B Bueno-de-Mesquita
- Imperial College London
- National Institute of Public Health and the Environment
- Utrecht University
- University of Malaya
External person
S. Elbøl Nielsen
External person
Jacqueline J M Castenmiller
External person
M Mutanen
External person
Ger T Rijkers
External person
Lydia Afman
External person
B. Sandstrom
External person
Stephan J L Bakker
External person
Rikke Egeberg
External person
Bodil Hammer Bech
- Institut for Folkesundhed - Epidemiologi, Aarhus Universitet, Aarhus
- Århus Universitet
External person
Jens Hansen
External person
Jette Jakobsen
External person
Niels L Andersen
External person
Stephen M Rappaport
External person
Lars Erik Holm
External person
F Nielsen
External person
Jytte Halkjær
External person
Thomas E Gundersen
External person
John Van Camp
External person
L. Grinder-Pedersen
External person
Louise Hansen
External person
K. Sølling
External person
Anne Tjønneland
External person
Anne Tjønneland
External person
Sarah De Saeger
External person
F.D. Eriksen
External person
Gro V. Amdam
External person
J. Bornholt
External person
Jana Pickowa
External person
Mads Erik Rossing Lund
External person
Mária Németh-Balogh
- Department of Human Nutrition, Faculty of Agrobiology and Food Resources, Slovak University of Agriculture in Nitra, Nitra
External person
Anna Johansson-Persson
- Biomedical Nutrition, Pure and Applied Biochemistry, Center for Applied Life Sciences, Department of Chemistry, Lund University, Lund
External person
U Risérus
- Department of Public Health and Caring Sciences, Clinical Nutrition and Metabolism, Uppsala University, Uppsala
External person
Ulla Vogel
External person
M J Savolainen
- Institute of Clinical Medicine, Department of Internal Medicine, University of Oulu, Oulu
External person
H. L. Madsen
External person
Nikolaj Nerup
External person
Morten Georg Jensen
External person
Britta Krath
External person
Kim Overvad
External person
Laura Kehoe
External person
Jennie Brand-Miller
- Boden Institute of Obesity, Nutrition and Exercise and the School of Molecular Bioscience, University of Sydney, Sydney, NSW
External person
Renate Winkels
External person
Michael J. Hill
External person
Lotte H Enevoldsen
External person
Kenneth J Mukamal
External person
A. Weimann
External person
Kati Hanhineva
- Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio
- LC-MS Metabolomics Center
- University of Eastern Finland
External person
Henrik Frandsen
External person
F Rosqvist
- Department of Public Health and Caring Sciences, Clinical Nutrition and Metabolism, Uppsala University, Uppsala
External person
Alicja Mortensen
- Division of Toxicology and Risk Assessment
- Danmarks Tekniske Universitet
External person
J. Dyerberg
External person
Agnetha Linn Rostgaard-Hansen
External person
Max Hansen
External person
Niels Hulstaert
External person
R M Brouwer
External person
R Freese
External person
H. Mejborn
External person
Rosalba Giacco
External person
G. Ravn-Haren
External person
Tina Vilsboll
External person
Maria Lankinen
External person
Jan L Madsen
External person
B Åkesson
- Biomedical Nutrition, Pure and Applied Biochemistry, Lund University & Department of Clinical Nutrition, Skåne University Hospital, Lund
External person