Research output per year
Research output per year
Personal profile
Keywords
- Barley
- Functional foods
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Dive into the research topics where Birthe P Møller Jespersen is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Hydrolysed pea proteins mitigate in vitro wheat starch digiestibility
López-Barón , N., Sagnelli, D., Blennow, A., Holse, M., Gao, J., Saaby, L., Müllertz, A., Jespersen, B. P. M. & Vasanthan, T., Jun 2018, In: Food Hydrocolloids. 79, p. 117-126 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Barley genotypic β-glucan variation combined with enzymatic modifications direct its potential as a natural ingredient in a high fiber extract
Mikkelsen, M. S., Meier, S., Jensen, M. G., Qin, F., Stoica, I.-M., Martens, H. J., Blennow, A. & Jespersen, B. P. M., 2017, In: Journal of Cereal Science. 75, p. 45-53 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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From metabolome to phenotype: GC-MS metabolomics of developing mutant barley seeds reveals effects of growth, temperature and genotype
Khakimov, B., Rasmussen, M. A., Kannangara, R. M., Jespersen, B. P. M., Munck, L. & Engelsen, S. B., 1 Dec 2017, In: Scientific Reports. 7, 1, 12 p., 8195.Research output: Contribution to journal › Journal article › Research › peer-review
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Identification of weak and gender specific effects in a short 3 weeks intervention study using barley and oat mixed linkage β-glucan dietary supplements: a human fecal metabolome study by GC-MS
Trimigno, A., Khakimov, B., Castro Mejia, J. L., Mikkelsen, M. S., Kristensen, M. B., Jespersen, B. P. M. & Engelsen, S. B., 1 Oct 2017, In: Metabolomics. 13, 13 p., 108.Research output: Contribution to journal › Journal article › Research › peer-review
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Long wavelength near-infrared transmission spectroscopy of barley seeds using a supercontinuum laser: Prediction of mixed-linkage beta-glucan content
Ringsted, T., Ramsay, J., Jespersen, B. P. M., Keiding, S. R. & Engelsen, S. B., 15 Sept 2017, In: Analytica Chimica Acta. 986, p. 101-108 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Near-infrared spectroscopy using a spercontinuum laser: application to long wavelength transmission spectra of barley endosperm and oil
Ringsted, T., Dupont, S. H., Ramsay, J. S., Jespersen, B. P. M., Sørensen, K. M., Keiding, S. R. & Engelsen, S. B., 1 Jul 2016, In: Applied Spectroscopy. 70, 7, p. 1176–1185 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Variation of volatile compounds among wheat varieties and landraces
Starr, G., Petersen, M. A., Jespersen, B. P. M. & Hansen, Å. S., 1 May 2015, In: Food Chemistry. 174, p. 527-537 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Cereal β-glucan immune modulating activity depends on the polymer fine structure
Mikkelsen, M. S., Jespersen, B. P. M., Mehlsen, A., Engelsen, S. B. & Frøkiær, H., Aug 2014, In: Food Research International. 62, p. 829-836 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
Press/Media
Datasets
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IKPLS: Improved Kernel Partial Least Squares and Fast Cross-Validation Algorithms for Python with CPU and GPU Implementations Using NumPy and JAX
Engstrøm, O.-C. G. (Creator), Dreier, E. S. (Creator), Jespersen, B. M. (Creator) & Pedersen, K. S. (Creator), Zenodo, 22 Jul 2024
DOI: 10.5281/zenodo.12794521, https://zenodo.org/records/12794521
Dataset