Network
Tina Hansen
- Department of Food and Resource Economics, Section for Consumption, Bioethics and Governance - Teaching associate professor
Person: VIP
Finn Kvist Vogensen
- Department of Food Science, Food Microbiology, Gut Health, and Fermentation - Associate professor emeritus
Person: VIP
Henrik Siegumfeldt
- Department of Food Science, Food Microbiology, Gut Health, and Fermentation - Associate Professor
Person: VIP
Henriette Lyng Røder
- Department of Food Science, Food Microbiology, Gut Health, and Fermentation - Assistant professor, tenure track
Person: VIP
Rene Lametsch
- Department of Food Science, Food Analytics and Biotechnology - Associate Professor
Person: VIP
Bashir Aideh
- Department of Food Science, Food Microbiology, Gut Health, and Fermentation - laboratory technician
Person: TAP
Tove Christensen
- Department of Food and Resource Economics, Section for Consumption, Bioethics and Governance - Associate Professor
Person: VIP
Nils Arneborg
- Department of Food Science, Food Microbiology, Gut Health, and Fermentation - Associate Professor
Person: VIP
Witold Piotr Kot
- Department of Plant and Environmental Sciences, Microbial Ecology and Biotechnology - Assistant professor, tenure track
Person: VIP
Bekzod Khakimov
- Department of Food Science, Food Analytics and Biotechnology - Associate Professor
Person: VIP
Thomas Hesselhøj Hansen
- Department of Plant and Environmental Sciences, Section for Plant and Soil Sciences - Special consultant
Person: TAP
A. Gravesen
External person
F. Jørgensen
External person
Anne-Lise Gravesen
External person
A.-M. Jydegaard Axelsen
External person
T.B. Hansen
External person
M. Ramnath
External person
K.B. Rechinger
External person
Odile Tresse
External person
Roger Marti
External person
L. Jänsch
External person
Yanyan Huang
- Joint Sino-US Food Safety Research Center and Bor Luh Food Safety Center, School of Agriculture and Biology, Shanghai Jiao Tong University, PR China
External person
Miroslava Kačániová
External person
A. G. Larsen
External person
H. Neve
External person
M. Rasch
External person
N. Andersen
External person
Jens Kristian Stenbæk Møller
External person
Søren Molin
- Technical University of Denmark
- Danmarks Tekniske Universitet
- Centre for Biomedical Microbiology
External person
P. Garrido
External person
Birgitte Bjørn Budde
External person
Shlomo Sela Saldinger
External person
Grahame Gould
External person
P. J. Stephens
External person
K.G. Andersen
External person
X. Shi
- Joint Sino-US Food Safety Research Center and Bor Luh Food Safety Center, School of Agriculture and Biology, Shanghai Jiao Tong University, PR China
External person
M. Ramnath
- Department of Biochemistry, University of Stellenbosch, Private Bag XI, 7602 Matieland
External person
Saowakon Wattanachant
External person
A. Ozen
- Center for Biological Sequence Analysis (CBS), Department of Systems Biology, DTU
External person
J. Hastings
- Department of Biochemistry, University of Stellenbosch, Private Bag XI, 7602 Matieland
External person
Y. Héchard
External person
J. W. Hastings
External person
Aleksandra Sasa Pjaca
External person
Dorota Zielińska
External person
K. B. Rechinger
External person
Edyta Margas
External person
Nuno Cerca
External person
F. Hansen
External person
Z. Diao
External person
Catherine M. Burgess
External person
Pilar Teixeira
External person
K. Holmstrøm
External person
Gitte Svenstrup
External person
Manuel Simões
External person
P. Glaser
External person
Sandra Kulli
External person
K. R. Andersen
External person
J. Marcussen
External person
Fei Long
External person
Live L Nesse
External person
Xianming Shi
External person
Katerina Demnerova
External person
Xinna Xhu
External person
Y. Héchard
- Laboratoire de Microbiologie Fondamentale et Appliguée, 86022 Politiers Cedex
External person
S. Casani
External person
L. Gram
External person
Ausra Sipailiene
External person
Filipe Mergulhão
External person
Jörg Hummerjohann
External person
Min Min
- Science, Department of Food Science, Food Microbiology, University of Copenhagen
External person
Agnes Weiss
External person
Camilla Juul Andersen
External person
Martin Lappann
External person
Michael Thorsen
External person
Søren Overballe-Petersen
External person
Rikke Louise Meyer
- Interdisciplinary Nanoscience Center - INANO-Bioscience, iNANO-huset
- Aarhus University
- Aarhus University
External person
P. Lange Møller
External person
J. M. Tomás
External person
B. H. Kallipolitis
External person
B. Panaretou
External person
Javorka Naskova
External person
Susanne K. Larsen
External person
Søren Molin
- Technical University of Denmark, Center for Systems Miccrobiology, Kongens Lyngby, Denmark
External person
Michael Schmid
External person
K. G. Andersen
External person
Louise R. Olsen
External person
Herbert Schmidt
External person
C. Buchrieser
External person
Jakob Christensen
External person
I. Tetens
External person
Christian Riedel
External person
J. Mendes da Silva
External person
Karin G. Andersen
External person
D. Ussery
- Center for Biological Sequence Analysis (CBS), Department of Systems Biology, DTU
External person
Jacob Gøtterup
External person
J. Hastings
- Department of Biochemistry, University of Stellenbosch, Private Bag XI, 7602 Matieland,
External person
Anders H. Karlsson
External person
J. K. S. Møller
External person
L. Skibsted Levnedsmiddelkemi
External person
Stephan Schmitz Esser
External person
Andrea Gianotti
External person
C. Benfeldt
External person
Charidimos Lekkas
External person
J. M. d. Silva
External person
K.B. Lindgaard
External person
Efstathios Giaouris
External person
L. Nilsson
External person
Nadia Gruzdev
External person
X. Rubires
External person
Anália Lourenço
External person
M. Ramnath
- Department of Biochemistry, University of Stellenbosch, Private Bag XI, 7602 Matieland, South Africa
External person
Frank Leipold
- Risø National Laboratory for Sustainable Energy, Technical University of Denmark, 4000 Roskilde
- Technical University of Denmark
External person
Angelika Lehner
External person
H. Eriksen
External person
J. Voss
External person
George Nychas
External person
Nuno F Azevedo
External person
T. Jacobsen
External person
Kim Ng
External person
Giovanni Di Bonaventura
External person
J.S. Jensen
External person
Xinna Zhu
External person
P. Warthoe
External person
Rikke Louise Meyer
External person
L. Søholm Johansen
External person
Ana Rita Costa
External person
Attila Alexandru Morvay
External person
Joerg Hummerjohann
External person
J.W. Hastings
External person
K. Thirstrup
External person
X. Zhu
- Joint Sino-US Food Safety Research Center and Bor Luh Food Safety Center, School of Agriculture and Biology, Shanghai Jiao Tong University, PR China
External person
Christian H. Ahrens
External person
Yonghui Chen
External person
Stine Klindt-Toldam
External person
Charidimos Lekkas
External person
Joana Azeredo
External person
B. Kallipolotis
External person
R. Vangsgaard
External person
S. Merino
External person
Pensiri Kaewthong
External person
John Holah
External person
Lene Møller
External person
Kerstin Schneeberger
External person
Y. Héchard
- Laboratoire de Microbiologie Fondamentale et Appliquée, 86022 Politiers Cedex
External person