Netværk
Nadja Larsen
- Institut for Fødevarevidenskab, Food Microbiology, Gut Health, and Fermentation - Akademisk medarbejder FU
Person: TAP
K. B. Rechinger
Ekstern person
B. B. Budde
Ekstern person
B. Budde
Ekstern person
S.W. Padonou
- Département de Nutrition et Sciences Alimentaires, Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou
Ekstern person
Henrik Dam Mortensen
Ekstern person
L. U. Guldfeldt
Ekstern person
T. McMeekin
Ekstern person
T. Ross
Ekstern person
L. Shabala
Ekstern person
Peter Nissen
Ekstern person
Birgitte Bjørn Budde
Ekstern person
Marcel Houngbédji
Ekstern person
J. Seidelin Dam
- DTU Fotonik, Department of Photonics Engineering, Technical University of Denmark
Ekstern person
I. Stulova
- Tallinn University of Technology, Faculty of Science, Department of Chemistry
Ekstern person
D.Z. Palima
- DTU Fotonik, Department of Photonics Engineering, Technical University of Denmark
Ekstern person
Bruno Biavati
- Department of Agroenvironmental Science and Technologies, Faculty of Agriculture, Bologna, Italy
Ekstern person
M. Vancanneyt
Ekstern person
Ivan R. Perch-Nielsen
Ekstern person
A. Yansanjav
Ekstern person
J. Swings
Ekstern person
Simona Campolongo
Ekstern person
J.D. Hounhouigan
- Département de Nutrition et Sciences Alimentaires, Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou
Ekstern person
J. Glückstad
Ekstern person
L. Lammert
Ekstern person
I. Svendsen
Ekstern person
Line Lindgaard Pedersen, BSc
- University of Copenhagen, Faculty of Life Sciences, Department of Food Science, Food Microbiology
Ekstern person
V. R. Daria
Ekstern person
Joseph Hounhouigan
- University of Abomey calavi (Benin), Faculty of Agricultural Sciences, Nutrition and Food Sciences
Ekstern person
L. Guldfeldt
Ekstern person
G. H. Andersen
Ekstern person
Francesca Gaggìa
- Department of Agroenvironmental Science and Technologies, Faculty of Agriculture, Bologna, Italy
Ekstern person
Tina Hornbæk
Ekstern person
K. N. Olsen
Ekstern person
M. Rasch
Ekstern person
Ivan R. Perch-Nielsen
- Department of Micro- and Nanotechnology, Technical University of Denmark
Ekstern person
D. Joseph Hounhouigan
Ekstern person
Ivan R. Perch-Nielsen
- Department of Micro- and Nanotechnology, Technical University of Denmark
Ekstern person
Line Lindegaard Pedersen (BSc)
- University of Copenhagen, Faculty of Life Sciences, Department of Food Science, Food Microbiology
Ekstern person
I. Hollerová
Ekstern person
W. Fang
Ekstern person
P. G. Meaden
Ekstern person
M. Jakobseb
Ekstern person
P. J. Rodrigo
Ekstern person