Billede af Mogens Larsen Andersen

Mogens Larsen Andersen

PhD

 https://orcid.org/0000-0003-4694-486X
19982020

Publikationer pr. år

Netværk

Leif Horsfelt Skibsted

Person

Marianne Nissen Lund

Person: VIP

Jens Risbo

Person

Vibeke Orlien

Person

Karsten Olsen

Person

Mikael Agerlin Petersen

Person

Anni Bygvrå Hougaard

Person

Nils Arneborg

Person: VIP

Birthe P Møller Jespersen

Person: VIP

Lars Holm Øgendal

Person: VIP

Bente Pia Danielsen

Person

Henriette Rifbjerg Erichsen

Person

Grete Bertelsen

Person

Michael J. Davies

Person: VIP

Richard Ipsen

Person

Nikoline Juul Nielsen

Person: VIP

Rene Lametsch

Person: VIP

Hanne Ingmer

Person: VIP

Christian Bender Koch

Person: VIP

Claus Cornett

Person

Anna Carola Krämer

Person: VIP

Lene Meinert

Person

Mahesha Manjunatha Poojary

Person

Manuel Pazos

  • Instituto de Investigaciones Marinas (CSIC)

Ekstern person

Anna Trubetskaya

  • Danmarks Tekniske Universitet

Ekstern person

Anja Rødtjer

Ekstern person

M. V. Kröger-Ohlsen

Ekstern person

J. Velasco

Ekstern person

D. De Keukeleire

Ekstern person

Anne S. Meyer

  • Danmarks Tekniske Universitet

Ekstern person

D. W. Franco

Ekstern person

William Frank

  • Dansk Hydraulisk Institut

Ekstern person

H. Outtrup

Ekstern person

Caroline Baron

Ekstern person

Eva Andersen

  • Technical University of Denmark

Ekstern person

Daniel O. Carvalho

Ekstern person

Peter E. Degn

  • Danisco AS

Ekstern person

Charlotte L. Steffensen

  • Aarhus University

Ekstern person

Eric Jouenne

  • Chr. Hansen

Ekstern person

Eva Andersen

Ekstern person

Line Munk

  • Danmarks Tekniske Universitet

Ekstern person

Hanne K. Ludvigsen

  • Palsgaard A/S

Ekstern person

Doris Jehle

  • LIFE, Københavns Universitet

Ekstern person

Denis De Keukeleire

  • Ghent University

Ekstern person

Klaus Köhler

  • Chr. Hansen

Ekstern person

Isabel Medina

  • Instituto de Investigaciones Marinas (CSIC)

Ekstern person

Luís F. Guido

Ekstern person

Vincent G. H. Eijsink

  • Norwegian University of Life Sciences

Ekstern person

Gema Nieto

  • University of Murcia

Ekstern person

Naveed Kausar Janjua

  • Allama Iqbal Open University

Ekstern person

Merete Bøgelund Munk

  • Palsgaard A/S

Ekstern person

Richard Landers

  • Instituto de Fisica Gleb Wataguin, Universidade Estadual de Campinas

Ekstern person

C.P. Baron

  • Technical University of Denmark, DTU Aqua, Hirtshalsd

Ekstern person

Peter Arendt Jensen

  • Danmarks Tekniske Universitet

Ekstern person

Eva Falch

Ekstern person

Laura Nyström

  • ETH Zurich

Ekstern person

Marcella P. Felicissimo

  • Universidade de São Paulo

Ekstern person

Line Christensen

  • LIFE, Københavns Universitet

Ekstern person

Laura Nyström

  • Swiss Federal Institute of Technology

Ekstern person

Elena G. Kovatcheva-Apostolova

  • University of Food Technology

Ekstern person

S. M. Bettin

Ekstern person

Dérick Rousseau

  • Toronto Metropolitan University

Ekstern person

Cees Otto

  • Medical Cell Biophysics

Ekstern person

Matteo Bognanno

  • University of Reggio Calabria

Ekstern person

G. Luciano

  • University of Catania

Ekstern person

Charlotte Jacobsen

  • Technical University of Denmark

Ekstern person

P. Riis

Ekstern person

D. D. M. Wayner

Ekstern person

Vural Gökmen

  • Hacettepe University

Ekstern person

S. Jouhtimäki

Ekstern person

G. De Rouck

Ekstern person

Nasima Arshad

  • Allama Iqbal Open University

Ekstern person

Merete Folmar Fast

Ekstern person

Jan Van Bocxlaer

  • Ghent University

Ekstern person

Joaquin Velasco

Ekstern person

B. Jaskula-Goiris

Ekstern person

Ioannis S. Chronakis

  • Danmarks Tekniske Universitet

Ekstern person

R.K. Lauridsen

Ekstern person

Marciela Scarpellini

  • Universidade de São Paulo

Ekstern person

L. Patarata

  • Universidade de Trás-os-Montes e Alto Douro

Ekstern person

Ralf G. Berger

  • Zentrum fu¨r Angewandte Chemie der Leibniz Universita¨t Hannover

Ekstern person

Anker Degn Jensen

  • Danmarks Tekniske Universitet

Ekstern person

A. Mortensen

Ekstern person

Matheo Gundermann

Ekstern person

Daniel Cardoso

  • Universidade de São Paulo

Ekstern person

G. Nieto

  • University of Murcia

Ekstern person

A. B. Andersen

Ekstern person

Silvio Vaz Jr.

  • Universidade de São Paulo

Ekstern person

Christina Lunde

  • Novozymes A/S

Ekstern person

Milen I. Georgiev

  • Bulgarian Academy of Sciences

Ekstern person

S. Baluschev

Ekstern person

Anne S. Meyer

  • Technical University of Denmark

Ekstern person

Marit Aursand

Ekstern person

Alexandru Zabara

  • ETH Zurich

Ekstern person

Tuula Sontag-Strohm

  • University of Helsinki

Ekstern person

Peter Glarborg

  • Danmarks Tekniske Universitet

Ekstern person

G. Glasser

Ekstern person

Rita C.J. Vinhas

  • Instituto de Fisica Gleb Wataguin, Universidade Estadual de Campinas

Ekstern person

G. Ros

  • University of Murcia

Ekstern person

Marianne Nissen Lund

Ekstern person

Anne M. Frederiksen

  • Novozymes A/S

Ekstern person

Avery Brown

Ekstern person

Vural Gökmen

  • Hacettepe University
  • Hacettepe University

Ekstern person

Manuel Scerra

  • University of Reggio Calabria

Ekstern person

L. De Cooman

Ekstern person

Pongtip Sithisarn

  • Mahidol University

Ekstern person

W. D. Isique

Ekstern person

Michael Storme

  • Ghent University

Ekstern person

F. Nilsson

Ekstern person

Ulla Kidmose

Ekstern person

E. Holm Hansen

Ekstern person

Jacob Damgaard

  • Department of Food Science, University of Copenhagen

Ekstern person

Morten Rahr Clausen

  • Vegetabilsk kvalitet

Ekstern person

Kevin Huvaere

  • Ghent University

Ekstern person

Henrik J. Andersen

  • Arla Foods

Ekstern person

Antoni Sánchez-Ferrer

  • ETH Zurich

Ekstern person

Valentina Perna

  • Danmarks Tekniske Universitet

Ekstern person

Caroline P. Baron

  • University of Copenhagen

Ekstern person

Manuel Pazos

  • Instituto de Investigaciones Marinas

Ekstern person

Rui-Min Han

  • Renmin University of China
  • Renmin University of China

Ekstern person

Rikke M. Festersen

  • Novozymes A/S

Ekstern person

Ubirajara P. Rodrigues-Filho

  • Universidade de São Paulo

Ekstern person

Daniel R. Cardoso

  • Universidade de São Paulo

Ekstern person

Demi M. W. Boerekamp

Ekstern person

Jens Kling

Ekstern person

Vural Gokmen

Ekstern person

Michael T. Timko

Ekstern person

Jane Wittrup Agger

  • Danmarks Tekniske Universitet

Ekstern person

Jacob Holm Nielsen

Ekstern person

Laura Nyström

  • ETH, Institute of Food, Nutrition and Health

Ekstern person

Giuseppe Luciano

  • University of Catania

Ekstern person

William Frank

  • DHI/Grauballe Fødevarerådgivning

Ekstern person

Ubirajara P. Rodrigues-Filho

  • Universidade de São Paulo

Ekstern person

G. Ros

  • University of Murcia

Ekstern person

P. N. Jensen

Ekstern person

G. Nieto

  • University of Murcia

Ekstern person

Hanne H. F. Refsgaard

  • Novo Nordisk Foundation

Ekstern person

R. K. Moawad

Ekstern person

W. Filipowska

Ekstern person

Geoffrey A. Tompsett

Ekstern person

A. Priolo

  • University of Catania

Ekstern person

Jacobo Inglesias

  • Instituto de Investigaciones Marinas (CSIC)

Ekstern person

Pedro J. García-Moreno

Ekstern person

Viggo Norn

  • Palsgaard A/S

Ekstern person

Jierong Yi

  • Shanghai Ocean University

Ekstern person

E. Hansen

Ekstern person

Alejandro G. Marangoni

  • University of Guelph

Ekstern person

Natália E.C. de Almeida

  • Universidade de São Paulo

Ekstern person

Anne Meyer

Ekstern person

Maiken V. Kröger-Ohlsen

Ekstern person

Markus Brostrom

Ekstern person

Dagmar A. Brueggemann

Ekstern person

M. Ditrych

Ekstern person

E. Kondyli

Ekstern person

Andrew Waterhouse

  • University of California at Santa Cruz

Ekstern person

Mikael S. Hedenqvist

  • KTH Royal Institute of Technology

Ekstern person

Jacob Holm Nielsen

  • Aarhus University

Ekstern person

Anne Mette Frederiksen

Ekstern person

Kentaro Umeki

Ekstern person

Isabel Medina

  • Instituto de Investigaciones Marinas

Ekstern person

Line Munk

  • Danmarks Tekniske Universitet

Ekstern person

Dagmar A. Brüggemann

Ekstern person

Andrew L. Waterhouse

  • University of California at Santa Cruz

Ekstern person

Manuel Pazos

Ekstern person

Jesper Holck

  • Technical University of Denmark

Ekstern person

Yuting Lin

Ekstern person

Arne Heyerick

  • Ghent University

Ekstern person

Yu-Xi Tian

  • Renmin University of China

Ekstern person

Henrik Oestdal

  • Novozymes A/S

Ekstern person

Josep Lluís Torres

  • Instituto de Qumica Avanzada de Catalunya, IQAC-CSIC

Ekstern person

Caroline Baron

  • Division of Seafood Research

Ekstern person

Wandee Gritsanapan

  • Mahidol University

Ekstern person

E. Andersen

  • Technical University of Denmark, DTU Aqua, Hirtshalsd

Ekstern person

S. Knudsen

Ekstern person

Reetta Kivelä

  • University of Helsinki

Ekstern person

Ryan J. Elias

  • University of California at Santa Cruz

Ekstern person

Jane Wittrup Agger

  • Norwegian University of Life Sciences

Ekstern person

D. R. Cardoso

  • Universidade de São Paulo

Ekstern person

Robert Gradinaru

  • AIexandru Ioan Cuza University of Iasi

Ekstern person

Lene B. Johansen

  • Arla Foods

Ekstern person

Alessandro Priolo

  • University of Catania

Ekstern person

Tue V. Nøddekær

Ekstern person

Aufried Lenferink

  • Medical Cell Biophysics

Ekstern person

A. Heyerick

Ekstern person

G. Aerts

Ekstern person

Caroline P. Baron

Ekstern person

Svend Høime Hansen

  • Copenhagen University Hospital

Ekstern person

Victor Abrahamsson

  • Linnaeus University

Ekstern person

Jakob Schjoerring-Thyssen

Ekstern person

D. Kristensen

Ekstern person

Jian-Ping Zhang

  • Renmin University of China

Ekstern person

Ulrich Krings

  • Zentrum fu¨r Angewandte Chemie der Leibniz Universita¨t Hannover

Ekstern person

Allan Stensballe

  • Aalborg University

Ekstern person

Mladenka P. Ilieva

  • Bulgarian Academy of Sciences

Ekstern person

Audrey M. Faure

  • ETH, Institute of Food, Nutrition and Health

Ekstern person

A. Hyerick

Ekstern person

Jose F. Schneider

  • Universidade de São Paulo

Ekstern person

Audrey M. Faure

  • ETH Zurich

Ekstern person

Ryan J. Elias

  • Pennsylvania State University

Ekstern person

Frank Monahan

  • University College Dublin

Ekstern person

Bruce R. McGarvey

  • Dept. of Chemistry and Biochemistry, Windsor University, Ontario

Ekstern person