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Lars M Munck af Rosenschøld
- Institut for Fødevarevidenskab, Food Analytics and Biotechnology - Professor emeritus
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Finn Kvist Vogensen
- Institut for Fødevarevidenskab, Food Microbiology, Gut Health, and Fermentation - Lektor emeritus
Person: VIP
Søren Husted
Person: VIP
H. Boskov Hansen
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L. Melchior Larsen
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L. P. Christensen
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Merete Højrup Møller Nielsen
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M. F. Andreasen
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A. S. Meyer
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Jytte Josephsen
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H. Rosenquist
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H. Rosenkvist
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C. V. Rasmussen
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P. Have Rasmussen
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H. B. Hansen
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A.-K. Landbo
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C. Lönner
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H. Salovaara
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L. Mikkelsen
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Bente Lund
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A. Digaitiene
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G. Juodeikiene
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B. Hansen
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Birgit Hansen
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A. M. Laustsen
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J. R. Jørgensen
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Anette Kistrup Thybo
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Birgit Hansen
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M. Alarum
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B. Møller
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M J Lewis
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Bente Lund
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M J Lewis
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Bente Lund
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M. M. Nielsen
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K.E.B. Knudsen
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H. Løje
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Frede Aakmann Tøgersen
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Bente Lund
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Hanne Rosenkvist
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Dalia Cizeikiene
- Food Technology Department (DTA/IRSAT/CNRST)
- Department of Nutrition and Food Assessment, Institute of Biochemistry, Nutrition and Health Protection, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava
Ekstern person
Grazina Juodeikiene
- Food Technology Department (DTA/IRSAT/CNRST)
- Department of Nutrition and Food Assessment, Institute of Biochemistry, Nutrition and Health Protection, Faculty of Chemical and Food Technology, Slovak University of Technology, Bratislava
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C.V. Rasmussen
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Erik Tønning
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M J Lewis
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H.B. Hansen
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