Network
University of Copenhagen
Organisational unit: Institution
Dairy, Meat and Plant Product Technology
Organisational unit: Department/section
Food Microbiology, Gut Health, and Fermentation
Organisational unit: Department/section
Nutrition and Health
Department of Nutrition, Exercise and Sports
Organisational unit: Department/section
Genome Research and Molecular Bio Medicine
Organisational unit: Department/section
Chr. Hansen A/S (Biz)
External organisation: Private company
Utah State University
External organisation: Academic
Lactosan A/S
External organisation: Unknown
University of Wisconsin-Madison
External organisation: Academic
Arla Foods
External organisation: Corporate
Chr. Hansen A/S
External organisation: Private company
Anton Paar GmbH (Biz)
External organisation: Private company
Norwegian University of Life Sciences
External organisation: Academic
Institut Rosell Inc., Montreal
External organisation: Unknown
Lactosan
External organisation: Other external organisation
Aarhus University
External organisation: University
Aarhus University
External organisation: Academic
Den Kgl. Veterinær- og Landbohøjskole
External organisation: University
Lund University
External organisation: Academic
Danisco AS
External organisation: Corporate
AgResearch
External organisation: Government
Lund University, Department of Food Technology, Engineering and Nutrition
External organisation: Unknown
Milko
External organisation: Unknown
Department of Food Science, Faculty of Science, University of Copenhagen
External organisation: Unknown
University College Cork
External organisation: Academic
Tetra Pak Dairy and Beverage System
External organisation: Unknown
Tallin University of Technology
External organisation: Unknown
Departmetn of Dairy and Fat Technology, ICT Prague
External organisation: Unknown
Institut for Biokemi og Molekylær Biologi
External organisation: Unknown
Institut for Husdyrvidenskab - Molekylær ernæring og cellebiologi
External organisation: Unknown
Dept. of Chemistry, Biochemistry and Food Science, Norwegian Univesity of Life Sciences
External organisation: Unknown
National Food Institute
External organisation: Unknown
MD Foods Ingredients
External organisation: Unknown
Institut Rosell
External organisation: Unknown
Normejerier
External organisation: Unknown
KVL
External organisation: Unknown
Norrmejerier
External organisation: Unknown
Department of Food Science & Technology, Ferdowsi University of Mashhad
External organisation: Other external organisation
Jahrom University
External organisation: University
Laboratorium Visby Tønder
External organisation: Unknown
University of Otago
External organisation: Academic
Dept. of Dairy and Fat Technology, Praque
External organisation: Unknown
Institute of Chemical Technology in Prague
External organisation: Unknown
Lunds Universitet
External organisation: University
University of Parma
External organisation: Academic
Norwich Laboratory
External organisation: Unknown
Food Engineering, Lund Universitet
External organisation: Unknown
Department of Food Science, University of Copenhagen
External organisation: Unknown
Agroscope ACW
External organisation: Governmental
Department of Dairy and Fat Technology, ICT Prague
External organisation: Unknown
Dept. of Food Technology, Lund University
External organisation: Unknown
Tallin University
External organisation: Unknown
NIZO food research (Biz)
External organisation: Private company
Skånemejerier
External organisation: Private company
MSc at Food Science, LIFE
External organisation: Unknown
Delt. of Dairy and Fat Technology, Inst. of Cemical Technology, Prague
External organisation: Unknown
Fermoy, Co. Cork
External organisation: Unknown
Lund Universitet
External organisation: University
LIFE, Københavns Universitet
External organisation: University
Tallinn University of Technology, Faculty of Science, Department of Chemistry
External organisation: Unknown
University of Life Sciences
External organisation: Unknown