Billede af Jeanette Otte

Jeanette Otte

Cand.scient, PhD.

19952019

Publikationer pr. år

Netværk

Mahmoud Abdel-Hamid

  • Cairo University

Ekstern person

Ali Osman

  • Zagazig University

Ekstern person

Rianne Waninge

  • Lunds Universitet

Ekstern person

Samah M. Shalaby

  • Faculty of Agriculture

Ekstern person

Mila Zakora

  • Den Kgl. Veterinær- og Landbohøjskole

Ekstern person

Maria L. Timón

  • University of Extremadura

Ekstern person

Maria J. Petrón

  • University of Extremadura

Ekstern person

Flemming Jessen

  • Danmarks Tekniske Universitet

Ekstern person

M.J. Petrón

  • University of Extremadura

Ekstern person

Lene Meinert

  • Danish Meat Research Institute

Ekstern person

Mette S. Nielsen

  • Aarhus University

Ekstern person

Antonio Guadix

  • University of Granada

Ekstern person

Charlotte Jacobsen

  • Danmarks Tekniske Universitet

Ekstern person

M.J. Petrón

  • University of Extremadura

Ekstern person

L. Martín

  • University of Extremadura

Ekstern person

Rogert Bauer

  • Den Kgl. Veterinær- og Landbohøjskole
  • University of Copenhagen, Faculty of Life Sciences

Ekstern person

Karsten Bruun Qvist

  • Department of Dairy and Food Science, KVL

Ekstern person

K. I. Sørensen

  • Chr. Hansen

Ekstern person

Emilia M. Guadix

  • University of Granada

Ekstern person

R. López-Ferdiño

  • Instutute of Industrial Fermentations

Ekstern person

Sanaa M. Badran

  • Cairo University

Ekstern person

Anne Skriver

  • Chr. Hansen A/S (Biz)

Ekstern person

Emilie Zakora

  • Food Science Department, Faculty of Agriculture

Ekstern person

Gorazd Tompa

  • University of Ljubljana

Ekstern person

Henrik Hauch Nielsen

  • Danmarks Tekniske Universitet

Ekstern person

Are Hugo Pripp

  • Food Science Department, Faculty of Agriculture

Ekstern person

Samah M.A. Shalaby

  • Faculty of Agriculture

Ekstern person

F. Javier Espejo-Carpio

  • University of Granada

Ekstern person

Kirsten Jensen

  • Danish Meat Research Institute

Ekstern person

J. van Camp

  • Department of Food Safety and Food Quality

Ekstern person

Jierong Yi

  • Shanghai Ocean University

Ekstern person

M.L. Timón

  • University of Extremadura

Ekstern person

Per Ertbjerg

  • University of Helsinki

Ekstern person

Bénédicte Flambard

  • Chr. Hansen A/S (Biz)

Ekstern person

Ana I. Andres

  • University of Extremadura

Ekstern person

Sayed A. El-Shabrawy

  • Faculty of Agriculture

Ekstern person

J.M. Broncano

  • University of Extremadura

Ekstern person

Hanan A Goda

  • Cairo University

Ekstern person

V. Parra

  • University of Extremadura

Ekstern person

Julio M Broncano

  • University of Extremadura

Ekstern person

Lisa Lystbæk Andersen

  • Danmarks Tekniske Universitet

Ekstern person

M.L. Timón

  • University of Extremadura

Ekstern person

J.M. Broncano

  • University of Extremadura

Ekstern person

Kim I. Sørensen

  • Chr. Hansen A/S (Biz)

Ekstern person

Vita Parra

  • University of Extremadura

Ekstern person

Sabeena Farvin Habebullah

  • Danmarks Tekniske Universitet

Ekstern person

F. Javier Espejo-Carpio

  • University of Granada

Ekstern person