Fingerprint
Dive into the research topics of 'Consumption of a diet low in advanced glycation end products for 4 weeks improves insulin sensitivity in overweight women'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Consumption of a diet low in advanced glycation end products for 4 weeks improves insulin sensitivity in overweight women
Alicja Budek Mark, Malene Wibe Poulsen, Stine Andersen, Jeanette Marker Andersen, Monika Judyta Bak, Christian Ritz, Jens Juul Holst, John Nielsen, Barbora de Courten, Lars Ove Dragsted, Susanne Gjedsted Bügel