Tormod Næs

Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland (Stellenbosch), South Africa

External person

1 shared research output

Erminio Monteleone

University of Firenze

External person

1 shared research output

Hein Stigum

Norweigan institute of Public Health

External person

1 shared research output

Margrethe Hersleth

Nofima AS

External person

1 shared research output

Gun Roos

External person

1 shared research output

Rosaria Romano

University of Calabria

External person

1 shared research output

John C. Castura

Compusense Inc.

External person

1 shared research output

Stine Alm Hersleth

External person

1 shared research output

Sulette Oelofse

Distell Ltd

External person

1 shared research output

Maret du Toit

University of Stellenbosch

External person

1 shared research output

Marius Lambrechts

Stellenbosch University

External person

1 shared research output

Gerd Holmboe-Ottesen

Norweigan institute of Public Health

External person

1 shared research output

I. Berget

Centre for Biospectroscopy and Data Modelling Campus Ås
Nofima AS

External person

1 shared research output

Christina Davino

University of Macerata

External person

1 shared research output

Britt Signe Granli

Nofima AS

External person

1 shared research output

Jens Bollerslev

University of Oslo

External person

1 shared research output

Oliver Tomic

Nofima

External person

1 shared research output

Sulette Malherbe

Distell Ltd

External person

1 shared research output

A. Øvrum

External person

1 shared research output

Martin Kidd

External person

1 shared research output

Cristina Davino

University of Macerata, Department of Political Sciences, Communications and International Relations, 62100 Macerata, Italy

External person

1 shared research output

Margrethe Hersleth

Nofima AS, Osloveien 1, PO Box 210, 1431 Ås, Norway

External person

1 shared research output

Anne Lise Brantsæter

Norweigan institute of Public Health

External person

1 shared research output

Erminio Monteleone

Department of Agricultural Biotechnology, University of Florence, Via Donizetti 6, Firenze 51144, Italy

External person

1 shared research output

Margaretha Haugen

Norweigan institute of Public Health

External person

1 shared research output

Geir Lieblein

Norweigan institute of Public Health

External person

1 shared research output

Eugenio Pomarici

University of Padova

External person

1 shared research output

Leticia Vidal

Universidad de la República

External person

1 shared research output

Antonio Piga

External person

1 shared research output

Oliver Tomic

Nofima Mat

External person

1 shared research output

Hanne Torjusen

Norweigan institute of Public Health

External person

1 shared research output

Isabella Endrizzi

Fondazione Edmund Mach (FEM)

External person

1 shared research output

Hilde Kraggerud

External person

1 shared research output

Margrethe Hersleth

Nofima

External person

1 shared research output

Hélène Nieuwoudt

Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland (Stellenbosch), South Africa

External person

1 shared research output

Giuliano Pinna

External person

1 shared research output

Anne Segtnan

Nofima

External person

1 shared research output

Azzurra Annunziata

External person

1 shared research output

Oliver Tomic

Norwegian Knowledge Centre for the Health Services

External person

1 shared research output

Pierre van Rensburg

Distell Ltd

External person

1 shared research output

Annamaria Recchia

University of Florence

External person

1 shared research output

Elena Menichelli

Telenor Research, Telenor ASA

External person

1 shared research output

Vincenzina Caputo

External person

1 shared research output

Hely Tuorila

University of Helsinki

External person

1 shared research output

Jan Alexander

Norweigan institute of Public Health

External person

1 shared research output

Margrethe Hersleth

Matforsk

External person

1 shared research output

Trygve Almøy

Department of Chemistry, Biotechnology and Food Science, The Norwegian University of Life Sciences

External person

1 shared research output

Kirsti Greiff

SINTEF, Fisheries and Aquaculture Ltd.

External person

1 shared research output

Magdalena Muller

External person

1 shared research output

Vegard H. Segtnan

Nofima Mat

External person

1 shared research output

Jessica Aschemann-Witzel

Institut for Marketing og Organisation

External person

1 shared research output

Maria Giovanna Carboni

External person

1 shared research output

Marius Lambrechts

Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland (Stellenbosch), South Africa

External person

1 shared research output

Anne Segtnan

Nofima AS, Osloveien 1, PO Box 210, 1431 Ås, Norway

External person

1 shared research output

Leiv S Bakketeig

Norweigan institute of Public Health

External person

1 shared research output

Margrethe Hersleth

Nofima AS

External person

1 shared research output

Anne Segtnan

Nofima AS

External person

1 shared research output

Rosaria Romano

University of Calabria, Department of Economics, Statistics and Finance, 87036 Arcavacata di Rende, Cosenza, Italy

External person

1 shared research output

Andreas Tredoux

External person

1 shared research output

Valerie Lengard Almli

External person

1 shared research output

Ingrid Måge

Nofima AS

External person

1 shared research output

Pierre van Rensburg

Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland (Stellenbosch), South Africa

External person

1 shared research output

O Tomic

Norwegian Knowledge Centre for the Health Services, Pilestredet Park 7, P.O. Box 7004, St. Olavs plass, 0130 Oslo, Norway

External person

1 shared research output

Rosaria Romano

External person

1 shared research output

Luisa Torri

University of Gastronomic Sciences

External person

1 shared research output

Torulf Mollestad

External person

1 shared research output

Costantino Fadda

External person

1 shared research output

Jeroen J. Jansen

Royal Dutch Academy of Sciences

External person

1 shared research output

Joachim Scholderer

External person

1 shared research output

Kristin Godang

University of Oslo

External person

1 shared research output

Jackie Swartz

Norweigan institute of Public Health

External person

1 shared research output

Marit Rødbotten

Nofima Mat AS

External person

1 shared research output

Caterina Dinnella

University of Florence
Università degli Studi di Firenze

External person

1 shared research output

Marius Lambrechts

Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland (Stellenbosch), South Africa

External person

1 shared research output

Marius Lambrechts

Distell Ltd

External person

1 shared research output

Florencia Alcaire

a Facultad de Química, Universidad de la República

External person

1 shared research output

Quoc Quoc Cuong Nguyen

External person

1 shared research output

Sulette Malherbe

External person

1 shared research output

Elena Menichelli

Telenor Research, Telenor ASA

External person

1 shared research output

Vegard Segtnan

Nofima

External person

1 shared research output

Kristian Hovde Liland

External person

1 shared research output

Leanie Louw

Distell Ltd, PO Box 184, Stellenbosch 7599, South Africa

External person

1 shared research output

Ana Giménez

a Facultad de Química, Universidad de la República

External person

1 shared research output

Elizabeth Joubert

External person

1 shared research output

Leanie Louw

Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland (Stellenbosch), South Africa

External person

1 shared research output

Pierre van Rensburg

Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland (Stellenbosch), South Africa

External person

1 shared research output

Tormod Næs

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