Billede af Cristian De Gobba
20132019

Publikationer pr. år

Netværk

Mahmoud Abdel-Hamid

  • Cairo University

Ekstern person

Ali Osman

  • Zagazig University

Ekstern person

Qi Zhou

  • Zhejiang University
  • University of Vienna

Ekstern person

Lisa Lystbæk Andersen

  • Division of Industrial Food Research

Ekstern person

Flemming Jessen

  • National Food Institute

Ekstern person

Antonio Guadix

  • University of Granada

Ekstern person

Emilia M. Guadix

  • University of Granada

Ekstern person

Anna J Svagan

  • Kobenhavns Universitet

Ekstern person

Gorazd Tompa

  • University of Ljubljana

Ekstern person

F. Javier Espejo-Carpio

  • University of Granada

Ekstern person

Jierong Yi

  • Shanghai Ocean University

Ekstern person

Henrik Hauch Nielsen

  • Division of Industrial Food Research

Ekstern person

Edel Oddny Elvevoll

  • UiT The Arctic University of Norway

Ekstern person

Marie Tøstesen

  • A/S Einar Willumsen Abildager 23-25
  • Danish Crown Ingredients
  • DAT-Schaub A/S (Biz)

Ekstern person

Hanan A Goda

  • Cairo University

Ekstern person

Håvard Jenssen

  • Roskilde University

Ekstern person

Erik T. Hansen

  • Danish Crown Ingredients

Ekstern person

F. Javier Espejo-Carpio

  • University of Granada

Ekstern person