Potential of Pectins to Beneficially Modulate the Gut Microbiota Depends on Their Structural Properties

Nadja Larsen, Carlota Bussolo de Souza, Lukasz Krych, Thiago Barbosa Cahú, Maria Wiese, Witold Kot, Karin Meyer Hansen, Andreas Blennow, Koen Venema, Lene Jespersen

17 Citations (Scopus)
64 Downloads (Pure)
Original languageEnglish
Article number223
JournalFrontiers in Microbiology
Volume10
Pages (from-to)1-13
ISSN1664-302X
DOIs
Publication statusPublished - 2019

Keywords

  • gut microbiota
  • pectins
  • structure-function relationship
  • TIM-2 colon model
  • short-chain fatty acids

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