Aroma analysis and data handling in the evaluation of niche apple juices from 160 local Danish apple cultivars

Camilla Varming; Jose Manuel Amigo Rubio; Mikael Agerlin Petersen; Torben Bo Toldam-Andersen

doi:10.1016/B978-0-12-398549-1.00053-2

Aroma analysis and data handling in the evaluation of niche apple juices from 160 local Danish apple cultivars

Camilla Varming, Jose Manuel Amigo Rubio, Mikael Agerlin Petersen, Torben Bo Toldam-Andersen

Original language	English
Title of host publication	Flavour science : proceedings from XIII Weurman Flavour Research Symposium
Editors	Vincente Ferreira, Ricardo Lopez
Number of pages	5
Publisher	Elsevier
Publication date	2014
Pages	277-281
Chapter	53
ISBN (Print)	978-0-12-398549-1
DOIs	https://doi.org/10.1016/B978-0-12-398549-1.00053-2
Publication status	Published - 2014
Event	Weurman Flavour Research Symposium 2011 - Zaragoza, Spain Duration: 27 Sept 2011 → 30 Sept 2011 Conference number: 13

Conference

Conference	Weurman Flavour Research Symposium 2011
Number	13
Country/Territory	Spain
City	Zaragoza
Period	27/09/2011 → 30/09/2011

Access to Document

10.1016/B978-0-12-398549-1.00053-2

Cite this

Varming, C., Amigo Rubio, J. M., Petersen, M. A., & Toldam-Andersen, T. B. (2014). Aroma analysis and data handling in the evaluation of niche apple juices from 160 local Danish apple cultivars. In V. Ferreira, & R. Lopez (Eds.), Flavour science: proceedings from XIII Weurman Flavour Research Symposium (pp. 277-281). Elsevier. https://doi.org/10.1016/B978-0-12-398549-1.00053-2

Aroma analysis and data handling in the evaluation of niche apple juices from 160 local Danish apple cultivars. / Varming, Camilla; Amigo Rubio, Jose Manuel; Petersen, Mikael Agerlin et al.

Flavour science: proceedings from XIII Weurman Flavour Research Symposium. ed. / Vincente Ferreira; Ricardo Lopez. Elsevier, 2014. p. 277-281.

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

Varming, C, Amigo Rubio, JM, Petersen, MA & Toldam-Andersen, TB 2014, Aroma analysis and data handling in the evaluation of niche apple juices from 160 local Danish apple cultivars. in V Ferreira & R Lopez (eds), Flavour science: proceedings from XIII Weurman Flavour Research Symposium. Elsevier, pp. 277-281, Weurman Flavour Research Symposium 2011, Zaragoza, Spain, 27/09/2011. https://doi.org/10.1016/B978-0-12-398549-1.00053-2

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