Klavs Martin Sørensen

Keyphrases

1. Near-infrared Spectroscopy 100%
2. Skatole 46%
3. LC-MS Metabolomics 46%
4. Mango 46%
5. Porcine 46%
6. Principal Coordinate Analysis (PCoA) 45%
7. Metabolomics 42%
8. Process Analytical Technology 34%
9. Near-infrared Spectrum 34%
10. Near-infrared 33%
11. Porcine Fat 32%
12. Root Mean Square Error 31%
13. Multivariate Data Analysis 30%
14. Drying Methods 30%
15. Fatty Acid Composition 30%
16. Gas Chromatography-mass Spectrometry 30%
17. Chemometrics 29%
18. Unsaturation 28%
19. Fat Tissue 27%
20. Iodine Value 27%
21. Transmission Spectrum 23%
22. Androstenone 23%
23. Boar Taint Compounds 23%
24. Boar Taint 23%
25. Scattered Data 23%
26. Depth Profile 23%
27. Mass Spectrometry 23%
28. Coffee 23%
29. NMR Analysis 23%
30. Pineapple 23%
31. Untargeted 23%
32. Milk 23%
33. Foodome 23%
34. Crystal Distribution 23%
35. Hedonic Eating 23%
36. Video Analysis 23%
37. Batch Fermentation 23%
38. Bivalve Molluscs 23%
39. Pork Meat 23%
40. Adulteration 23%
41. Mid-infrared 23%
42. Laser Applications 23%
43. Lipid Peroxidation 23%
44. Chemical Composition 23%
45. Oxidation Degree 23%
46. Steam 23%
47. Biomass Production 23%
48. Tamarind 23%
49. Video Features 23%
50. Foaming Properties 23%