Network

Dong Jiang

  • Nanjing Agricultural University

External person

Fengbin Song

  • Chinese Academy of Sciences

External person

Tingbo Dai

  • Nanjing Agricultural University

External person

Weixing Cao

  • Nanjing Agricultural University

External person

Shengqun Liu

  • Chinese Academy of Sciences

External person

Jian Cai

  • Nanjing Agricultural University

External person

Finn Plauborg

  • Institut for Jordbrugsproduktion og Miljø, Forskningscenter Foulum, Tjele

External person

Xiangnan Li

  • Nanjing Agricultural University

External person

D. Jiang

  • Nanjing Agricultural University

External person

W. Cao

  • Nanjing Agricultural University

External person

Mathias N. Andersen

  • Aarhus University

External person

Guitong Li

  • China Agricultural University

External person

Mathias Neumann Andersen

  • Agrohydrologi og Vandkvalitet, Århus Universitet

External person

T. Dai

  • Nanjing Agricultural University

External person

Dong Jiang

  • Nanjing Agricultural University

External person

F. Janowiak

  • Polish Academy of Sciences

External person

K. Hura

  • Warsaw University of Life Sciences

External person

Zhengyi Hu

  • University of Chinese Academy of Sciences
  • Sino-Danish Center for Education and Research
  • Sino-Danish Center for Education and Research (SDC)
  • CAS - Research Center for Eco-Environmental Sciences

External person

Xiao Wang

  • Nanjing Agricultural University

External person

S. Q. Liu

  • Northeast Institute of Geography and Agroecology
  • Chinese Academy of Sciences

External person

Meng Li

  • Sino-Danish Center for Education and Research
  • Kobenhavns Universitet
  • Chinese Research Academy of Environmental Sciences
  • University of Chinese Academy of Sciences
  • University of Copenhagen

External person

Guoxi Wang

  • University of Chinese Academy of Sciences
  • Sino-Danish Center for Education and Research

External person

Majken Pagter

  • Aarhus University

External person

J. Cai

  • Nanjing Agricultural University

External person

Xiao Wang

  • Nanjing Aagricultural University

External person

Fei Yan

  • Chinese Academy of Sciences

External person

Finn Plauborg

  • Aarhus University

External person

B. Wojciechowska

  • Polish Academy of Sciences

External person

Finn Plauborg

  • Agrohydrologi og Vandkvalitet, Århus Universitet

External person

Luying Sun

  • Chinese Academy of Sciences
  • University of Chinese Academy of Sciences

External person

M. N. Andersen

  • Aarhus University

External person

Mathias N. Andersen

  • Danmarks Jordbrugsforskning, Foulum

External person

Huiqun Wang

  • Hunan Agricultural University

External person

Xiaoying Chen

  • Chinese Academy of Sciences

External person

Chao Wang

  • Uppsala University
  • Chinese Academy of Agricultural Sciences

External person

Mathias N Andersen

  • Aarhus Universitet

External person

Xiaoyan Zhang

  • Northwest Agricultural and Forestry University

External person

Mathias Neumann Andersen

  • Agrohydrologi og Vandkvalitet, Århus Universitet

External person

Ri Song

  • Jilin Agricultural University

External person

Mathias N. Andersen

  • Danmarks Jordbrugsforskning, Foulum

External person

Caixia Liu

  • Institut for Agroøkologi - Klima og Vand

External person

H. Li

  • Nanjing Agricultural University

External person

Aneela Ulfat

  • University of Copenhagen
  • University of the Poonch Rawalakot

External person

Franciszek Janowiak

  • Polish Academy of Sciences

External person

Kirsten Kørup

  • Climate and Water Section, Department of Agroecology, Faculty of Science and Technology, Aarhus University

External person

Dane Bosev

  • Faculty of Agriculture, University of St Cyril and Methodius, Skopje

External person

W.H. Ntundu

  • National Plant Genetic Resource Centre

External person

Xiancan Zhu

  • Chinese Academy of Sciences

External person

Shaozhong Kang

  • China Agricultural University

External person

Xiao Wang

  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed
  • University of Pennsylvania

External person

M. N. Andersen

  • Danish Institute of Agricultural Sciences

External person

Poul Erik Lærke

  • Danmarks Jordbrugsforskning

External person

Qi Jing

  • Nanjing Agricultural University

External person

Marios Drosos

  • University of Naples Federico II
  • Università degli Studi di Napoli Federico II

External person

Xiaolei Sun

  • University of Chinese Academy of Sciences
  • Sino-Danish Center for Education and Research
  • Kobenhavns Universitet
  • University of Copenhagen

External person

Mathias N. Andersen

  • Institut for Jordbrugsproduktion og Miljø, Forskningscenter Foulum, Tjele

External person

Yanqing Zhang

  • Chinese Academy of Agricultural Sciences

External person

Sabine Ravnskov

  • Aarhus Universitet

External person

Karen Koefoed Petersen

  • Aarhus University

External person

Finn Plauborg

  • Aarhus Universitet

External person

Mathias Neumann Andersen

  • Institut for Agroøkologi - Klima og Vand

External person

Zorica Jovanovic

  • University of Belgrade

External person

Xiaoying Peng

  • University of Copenhagen
  • Hunan Agricultural University

External person

F. Yan

  • Jilin University

External person

Moussa Tankari

  • Chinese Academy of Agricultural Sciences

External person

Mathias N. Andersen

  • Danish Institute of Agricultural Sciences

External person

Ximei Zhang

  • Chinese Academy of Agricultural Sciences

External person

Gitte H. Rubæk

  • Danmarks Jordbrugsforskning

External person

Dong Jiang

  • Nanjin Agricultural University

External person

Zongshuai Wang

  • Shandong Academy of Agricultural Sciences

External person

Langtao Xiao

  • Hunan Agricultural University

External person

Yanqi Sun

  • Northwest A&F University

External person

Zhiyu Zuo

  • Jiangsu University

External person

Hesong Li

  • Hunan Agricultural University

External person

Yun Bo

  • Nanjing Agricultural University

External person

Zhongwei Sun

  • Lianyungang Academy of Agricultural Sciences

External person

P. Waligórski

  • Polish Academy of Sciences

External person

Mahama Ouedraogo

  • Institut de l’Environnement et de Recherches Agricoles

External person

Kacper Piotr Kaminski

  • Institut for Kemi og Biovidenskab

External person

Rajesh Kumar Soothar

  • Chinese Academy of Agricultural Sciences

External person

Sladana Savic

  • Faculty of Biofarming, Megatrend University

External person

Finn Plauborg

  • Institut for Agroøkologi - Klima og Vand

External person

Chunfang Zheng

  • Nanjing Agricultural University
  • University of Ottawa

External person

Xiaoliang Li

  • China Agricultural University

External person

Zhenchang Wang

  • North-West Agricultural and Forestry University

External person

M N Andersen

  • Aarhus University

External person

Bernd Wollenweber

  • Institut for Agroøkologi - Afgrødeøkologi og Produktkvalitet

External person

Songyan Li

  • University of Chinese Academy of Sciences
  • University of Copenhagen

External person

Zorica Jovanovic

  • Belgrade University

External person

Sergey Shabala

  • University of Tasmania

External person

Huigun Wang

  • Hunan Agricultural University

External person

Jianhua Tong

  • Hunan Agricultural University

External person

Tingbo Dai

  • Nanjin Agricultural University

External person

X. C. Zhu

  • Northeast Institute of Geography and Agroecology

External person

Chao Xu

  • Jiangsu University
  • University of Science and Technology of China

External person

Mathias N. Andersen

  • Aarhus Universitet

External person

Bertin Zagre M'bi

  • Institut de l’Environnement et de Recherches Agricoles

External person

Zorica Jovanovic

  • Faculty of Agriculture, Belgrade University

External person

Chuanhui Zhang

  • Nanjing Agricultural University

External person

Yongjun Wang

  • Jilin Academy of Agriculture Sciences

External person

Chen-Jie Tian

  • Chinese Academy of Sciences

External person

Zijian Xie

  • Marshall University
  • University of Chinese Academy of Sciences

External person

Sladjana Savíc

  • Megatrend University

External person

Nauja Jensen

  • Aarhus University

External person

Kåre Lehmann Nielsen

  • Det Teknisk-Naturvidenskabelige Fakultet, Aalborg Universitet
  • Institut for Kemi og Biovidenskab
  • Sektion for Bioteknologi
  • Sektion for Bioteknologi
  • EcoDesign
  • Center for Microbial Communities

External person

Huanli Xing

  • Chinese Academy of Agricultural Sciences

External person

Piotr Waligórski

  • Polish Academy of Sciences

External person

Hongyu Mao

  • Shenyang Agricultural University

External person

Yanqi Sun

  • Jilin University

External person

Bernd Wollenweber

  • Institut for Agroøkologi - Afgrødesundhed, Aarhus Universitet

External person

Oded Hod

  • Tel Aviv University

External person

Feng-Bin Song

  • University of Copenhagen

External person

Tove Heidmann

  • Aarhus University

External person

Hualing Hu

  • Tianjin University

External person

Jinhu Jia

  • China Environmental Science Press

External person

Mei Jin

  • Nanjing Agricultural University

External person

Changrong Yan

  • Chinese Academy of Agricultural Sciences

External person

Hanping Mao

  • Jiangsu University

External person

Xurong Mei

  • Chinese Academy of Agricultural Sciences

External person

L. Y. Sun

  • Northeast Institute of Geography and Agroecology
  • Chinese Academy of Sciences

External person

Xuebin Qi

  • Chinese Academy of Agricultural Sciences

External person

Kirsten Kørup Sørensen

  • Institut for Agroøkologi - Klima og Vand

External person

Dane Bosev

  • University of St. Cyril and Methodius

External person

Mathias N. Andersen

  • Danmarks Jordbrugsforskning, Foulum

External person

Dunwei Ci

  • Nanjing Agricultural University

External person

J. Maslak

  • Polish Academy of Sciences

External person

Lang-Tao Xiao

  • Hunan Agricultural University, Changsha 410128, P.R. China

External person

R. Stikic

  • Faculty of Agriculture, Belgrade University

External person

Poul Erik Lærke

  • Aarhus University

External person

Xiaosong He

  • Chinese Research Academy of Environmental Sciences

External person

Finn Plauborg

  • Aarhus University

External person

Haidong Jiang

  • Nanjing Agricultural University

External person

Ragab Ragab

  • Centre for Ecology & Hydrology, CEH

External person

X. Li

  • Nanjing Agricultural University

External person

Kristian Kristensen

  • Aarhus University

External person

F. Plauborg

  • Aarhus University

External person

Zorica Jovanovic

  • Faculty of Agriculture, Belgrade

External person

Yanqi Sun

  • Chinese Academy of Sciences

External person

Marija Vignjevic

  • Populationsgenetik og Embryologi
  • Institut for Agroøkologi - Afgrødeøkologi og Produktkvalitet
  • Institut for Agroøkologi - Afgrødesundhed
  • Institut for Agroøkologi - Afgrødesundhed

External person

M. Ouédraogo

  • Institut de l’Environnement et de Recherches Agricoles

External person

Xian-Can Zhu

  • Chinese Academy of Sciences

External person

Jian Chai

  • Nanjing Agricultural University

External person

Xiangnan Li

  • Northeast Institute of Geography and Agroecology
  • Chinese Academy of Sciences

External person

Poul Erik Lærke

  • Aarhus University

External person

Zorica Jovanovic

  • University of Belgrade

External person

S. Shabala

  • School of Agricultural Science, University of Tasmania

External person

Hao Feng

  • Northwest A&F University

External person

Georgios Psarras

  • Institute for Olive Tree and Subtropical Plants of Chania

External person

Chungang Zheng

  • Nanjing Agricultural University

External person

Goran Nikolic

  • Institute 'Jaroslav Cerni', Jaroslava, Pinosava

External person

Tamar Zelovich

  • Tel Aviv University
  • New York University

External person

Bo Vangsø Iversen

  • Aarhus University

External person

Angel Mujica

  • Universidad Nacional del Altiplano de Puno

External person

Qimei Lin

  • China Agricultural University

External person

Bertin Zagre M'Bi

  • Institut de l’Environnement et de Recherches Agricoles

External person

Hui-Qun Wang

  • Hunan Agricultural University, Changsha 410128, P.R. China

External person

Hanne Grethe Kirk

  • Danish Potato Breeding Foundation, Vandel

External person

Weixing Cai

  • Nanjing Agricultural University

External person

Mathias Neumann Andersen

  • Institut for Agroøkologi - Klima og Vand

External person

Beidou Xi

  • Chinese Research Academy of Environmental Sciences

External person

J. Sarrazin

  • Ecole Superieure D'Agriculture (ESA)

External person

S. Shabala

  • University of Tasmania

External person

Zengjun Qi

  • Nanjing Agricultural University

External person

Qing Liu

  • Hunan Agricultural University, Changsha 410128, P.R. China

External person

Huawei Li

  • Nanjing Agricultural University

External person

Leeor Kronik

  • Weizmann Institute of Science

External person

Radmila Stikic

  • Faculty of Agriculture, Belgrade

External person

Sheng-Qun Liu

  • Chinese Academy of Sciences

External person

Mathias Neumann Andersen

  • Institut for Agroøkologi - Klima og Vand

External person

Yafei Li

  • Kobenhavns Universitet

External person

Karen Koefoed Petersen

  • Aarhus Universitet

External person

Goran Nikolic

  • Institute 'Jaroslav Cerni'

External person

Radmila Stikic

  • Faculty of Agriculture, Belgrade University

External person

K.K. Petersen

  • Department of Food Science, Faculty of Science and Technology, Aarhus University, Aarslev

External person

Mahama Ouedrago

  • Institut de l’Environnement et de Recherches Agricoles

External person

Jun Zhao

  • Chinese Academy of Agricultural Sciences

External person

Susanne Jacobsen

  • Technical University of Denmark

External person

Weicheng Liu

  • Zhejiang Mariculture Research Institute

External person

Tiantian Hu

  • Northwest Agriculture and Forestry University

External person

Dong Jian

  • Nanjing Agricultural University

External person

F. Plauborg

  • Danish Institute of Agricultural Sciences

External person

Y. Bo

  • Nanjing Agricultural University

External person

D. Jiang

  • Ministry of Agriculture

External person

Radmila Stikic

  • University of Belgrade

External person

Haibo Xu

  • Jilin University

External person

Hongxi Yu

  • Nanjing Agricultural University

External person

S. H. Ahmadi

  • Aarhus University

External person

Kacper Piotr Kaminski

  • Det Teknisk-Naturvidenskabelige Fakultet, Aalborg Universitet
  • Sektion for Bioteknologi
  • Institut for Kemi og Biovidenskab
  • Sektion for Bioteknologi
  • Institut for Kemi og Biovidenskab
  • Det Teknisk-Naturvidenskabelige Fakultet, Aalborg Universitet

External person

Bernd Wollenweber

  • Institut for Agroøkologi - Afgrødesundhed

External person

Kostas Chartzoulakis

  • Institute for Olive Tree and Subtropical Plants of Chania

External person

Zhenchang Wang

  • Northwest Agricultural and Forestsry University

External person

Mathias Neumann Andersen

  • Danmarks Jordbrugsforskning

External person

X. N. Li

  • Northeast Institute of Geography and Agroecology
  • Chinese Academy of Sciences

External person

S. Savic

  • University of Belgrade

External person

Kåre Lehmann Nielsen

  • Det Naturvidenskabelige Fakultet

External person

Xiaxiang Zhang

  • Nanjing Agricultural University

External person

Zhou Zhenjiang

  • Aarhus Universitet

External person

Kacper Piotr Kaminski

  • Agrohydrologi og Vandkvalitet, Århus Universitet
  • Institut for Agroøkologi - Klima og Vand
  • Institut for Agroøkologi - Klima og Vand

External person

Fei Yan

  • College of Plant Science, Jilin University, Chanchun 130062

External person

Zhenchang Wang

  • LIFE, Københavns Universitet

External person

Rodomiro Ortiz

  • Swedish University of Agricultural Sciences
  • Sveriges Lantbruksuniversitet

External person

Liang Xiao

  • BGI-HongKong Research Institute
  • China National Genebank
  • Shenzhen Engineering Laboratory of Detection and Intervention of Human Intestinal Microbiome
  • Department of Science & Technology, BGI-Shenzhen, Shenzhen

External person

S.H. Ahmadi

  • Institut for Jordbrugsproduktion og Miljø, Forskningscenter Foulum, Tjele

External person

M. Ouédraogo

  • Institut de l’Environnement et de Recherches Agricoles

External person

Xiancan Zhu

  • Northeast Institute of Geography and Agroecology
  • Chinese Academy of Sciences

External person

Radmilla Stikic

  • University of Belgrade

External person

Weixing Cao

  • Nanjin Agricultural University

External person

Jeffrey B. Neaton

  • University of California at Berkeley
  • Lawrence Berkeley National Laboratory

External person

Weiping Hao

  • National Institute for Subatomic Physics

External person

S. Travers

  • Department of Food Science, Faculty of Science and Technology, Aarhus University, Aarslev

External person

Goran Nikolic

  • Institute 'Jaroslav Cerni', Pinosava

External person

Haiyang Ma

  • Chinese Academy of Agricultural Sciences
  • Chinese Academy of Tropical Agricultural Sciences

External person

Karen Koefoed Petersen

  • Aarhus Universitet

External person

Finn Plauborg

  • Institut for Agroøkologi - Klima og Vand

External person

Ghasem Aghajani Mazandarani

  • Sari Agricultural Sciences and Natural Resources University

External person

Adriano Battilano

  • Consorzio Bonifica CER

External person

Rajeev Arora

  • Iowa State University

External person

Qingjun Cao

  • Jilin Academy of Agricultural Sciences

External person

Radmila Stikic

  • Belgrade University

External person

R. Stikic

  • University of Belgrade

External person

B. V. Iversen

  • Aarhus University

External person

Karen Petersen

  • Aarhus University

External person

Radmilla Ztikic

  • University of Belgrade

External person

Jian Cai

  • Nanjin Agricultural University

External person

Ali Shahnazari

  • Sari Agricultural Sciences and National Resources University

External person

Jeroen Ensink

  • London School of Hygiene and Tropical Medicine

External person

M.G. Bertelsen

  • Department of Food Science, Faculty of Science and Technology, Aarhus University, Aarslev

External person

K. Kristensen

  • Aarhus University

External person

Joseph Osafo Eduah

  • Kobenhavns Universitet
  • University of Ghana

External person

Bo Vangsø Iversen

  • Jordfysik og kemi

External person

Jingjie Yu

  • CAS - Institute of Geographical Sciences and Natural Resources Research

External person

Steve Quarrie

  • University of Belgrade

External person