Medicine and Dentistry
Gut
100%
Oligosaccharide
100%
Colon
100%
In Vitro
100%
Human Milk
80%
Gut Microbiota
80%
Inulin
60%
Lactulose
60%
Short Chain Fatty Acid
40%
Bacteroidetes
40%
Prebiotics
40%
Proteobacteria
20%
Probiotics
20%
Disaccharide
20%
Reproducibility
20%
Fructose Oligosaccharide
20%
Butyric Acid
20%
Drug
20%
Diseases
20%
RNA 16S
20%
Amplicon
20%
Species Composition
20%
Public Health
20%
Immunology and Microbiology
Intestine Flora
100%
Colon
100%
Fermentation
100%
Bacteroidetes
50%
Dynamics
50%
Obligate Anaerobe
25%
High Throughput Sequencing
25%
Proteobacteria
25%
Probiotic
25%
RNA Gene
25%
Species Composition
25%
Microflora
25%
Amplicon
25%
Pharmacology, Toxicology and Pharmaceutical Science
Oligosaccharide
100%
Intestine Flora
80%
Inulin
60%
Lactulose
60%
Short Chain Fatty Acid
40%
Bacteroidetes
40%
RNA 16S
20%
Butyrate
20%
Microflora
20%
Diseases
20%
Anaerobe
20%
Disaccharide
20%
Elimination
20%
Fructose Oligosaccharide
20%
Drug
20%
Proteobacteria
20%
Keyphrases
In Vitro Colon Model
100%
Microbial Fermentation Process
100%
Mini-gut
100%
Working Volume
40%
Fecal Donor
20%
Bifidogenic Effect
20%
Statistical Suppression
20%
Parallel Plate Reactor
20%
3′-sialyllactose
20%
Reactor Unit
20%
Microbial Dynamics
20%
3-fucosyllactose
20%
MiSeq
20%
Food Science
Fermentation
100%
Human Milk Oligosaccharide
100%
Inulin
75%
Prebiotics
50%
Short Chain Fatty Acid
50%
Probiotics
25%
Butyrate
25%
Fructose Oligosaccharide
25%
Microbial Dynamics
25%