Intet billede af Ulla Marie Nørgaard Toft
20072019

Publikationer pr. år

Netværk

Marianne S Sabinsky

  • Danmarks Tekniske Universitet

Ekstern person

Steen Ladelund

  • Forskningscenter for Forebyggelse og Sundhed.

Ekstern person

Marianne S Sabinsky

  • Danmarks Tekniske Universitet

Ekstern person

Tea Skaaby

  • University of Copenhagen
  • Research Centre for Prevention and Health

Ekstern person

Toshiko Tanaka

  • National Institutes of Health

Ekstern person

Bente Nyvad

  • Aarhus Universitet
  • Aarhus University

Ekstern person

Rozenn N Lemaitre

  • University of Washington

Ekstern person

Anja Biltoft-Jensen

  • Danmarks Tekniske Universitet

Ekstern person

Panos Deloukas

  • Wellcome Sanger Institute
  • Queen Mary University of London
  • King Abdulaziz University

Ekstern person

Karen Wistoft

  • Aarhus Universitet

Ekstern person

Terho Lehtimäki

  • Tampere University
  • Boston University
  • Erasmus University Rotterdam
  • Fimlab Laboratories

Ekstern person

Stavroula Kanoni

  • Queen Mary University of London

Ekstern person

Klaus Kaae Andersen

  • Danish Cancer Society

Ekstern person

David S Siscovick

  • New York Academy of Medicine

Ekstern person

Markus Perola

  • National Institute for Health and Welfare
  • University of Helsinki
  • Helsingin Yliopisto
  • University of Tartu

Ekstern person

Lis Kristoffersen

  • Forskningscenter for Forebyggelse og Sundhed.

Ekstern person

Luigi Ferrucci

  • National Institutes of Health

Ekstern person

Cathrine Lau

  • Department of Human Nutrition, The Royal Veterinary & Agricultural University

Ekstern person

Rikke Kart Jacobsen

  • Research Centre for Prevention and Health

Ekstern person

Veikko Salomaa

  • National Institute for Health and Welfare
  • Department of General Practice and Primary Health Care, University of Helsinki

Ekstern person

Kay-Tee Khaw

  • University of Cambridge

Ekstern person

Wei Lu

  • Wuhan University

Ekstern person

Bruce M Psaty

  • University of Washington
  • Kaiser Permanente
  • Boston University

Ekstern person

Jose M Ordovas

  • National Center for Cardiovascular Investigation
  • IMDEA Institute
  • Tufts University

Ekstern person

Michel Lucas

  • Université Laval

Ekstern person

Heather M Highland

  • University of Texas Health Science Center at Houston

Ekstern person

Marju Orho-Melander

  • Lund University

Ekstern person

Helle Molgaard Sommer

  • Danish Agriculture and Food Council

Ekstern person

George Dedoussis

  • Harokopio University

Ekstern person

Aki S Havulinna

  • Department of General Practice and Primary Health Care, University of Helsinki
  • Institute of Molecular Medicine Finland

Ekstern person

Anne Helms Andreasen

  • Gynaecological Clinic
  • University of Copenhagen

Ekstern person

Kirstine Suszkiewicz Krogholm

  • National Food Institute

Ekstern person

Peter Vollenweider

  • University of Lausanne

Ekstern person

Paul M Ridker

  • Harvard University
  • Boston University

Ekstern person

Lene Christiansen

  • University of Southern Denmark

Ekstern person

Claude Bouchard

  • Pennington Biomedical Research Centre
  • LSU Pennington Biomedical Research Center

Ekstern person

Liming Liang

  • Harvard University

Ekstern person

George V Dedoussis

  • Harokopio University

Ekstern person

Anne Dahl Lassen

  • Division of Nutrition, National Food Institute, Technical University of Denmark

Ekstern person

Yvonne T van der Schouw

  • Utrecht University

Ekstern person

Olli Raitakari

  • University of Turku

Ekstern person

Nanette R Lee

  • University of San Carlos - Philippines

Ekstern person

Julius S Ngwa

  • Howard University

Ekstern person

Johan G. Eriksson

  • National Public Health Institute

Ekstern person

Betina H Thuesen

  • Research Centre for Prevention and Health
  • University of Copenhagen

Ekstern person

Pedro Marques-Vidal

  • University of Lausanne

Ekstern person

Jolanda M A Boer

  • National Institute of Public Health and the Environment

Ekstern person

Frank A J L Scheer

  • Harvard University

Ekstern person

Ellen Trolle

  • Department of Nutrition, National Food Institute, Technical University of Denmark, Søborg

Ekstern person

Cathrine Lau

  • Steno Diabetes Center

Ekstern person

David J Hunter

  • Harvard University
  • Broad Institute

Ekstern person

Oscar H Franco

  • Erasmus University Rotterdam
  • University of Bern

Ekstern person

Jette Halkjær Jakobsen

  • Institut for Genetik og Bioteknologi

Ekstern person

Stephen S Rich

  • University of Virginia

Ekstern person

Denise K Houston

  • Wake Forest University

Ekstern person

Yongmei Liu

  • Wake Forest University

Ekstern person

Frida Renström

  • Lund University
  • Umeå University

Ekstern person

Mary K Wojczynski

  • Washington University School of Medicine

Ekstern person

Yong-Bing Xiang

  • Shanghai Jiao Tong University

Ekstern person

Maria Tvermosegaard

  • Steno Diabetes Center
  • University of Southern Denmark

Ekstern person

Daniel I Chasman

  • Harvard University
  • Boston University

Ekstern person

J Jakobsen

  • The Danish Institute for Food and Veterinary Research

Ekstern person

Jirong Long

  • Vanderbilt University

Ekstern person

Tiina Jääskeläinen

  • Finnish Environment Institute
  • Hanken School of Economics

Ekstern person

Olli T Raitakari

  • Boston University

Ekstern person

Mette Rasmussen

  • Syddansk Universitet

Ekstern person

Ilkka Seppälä

  • Tampere University

Ekstern person

Alexis C Frazier-Wood

  • United States Department of Agriculture

Ekstern person

Ani Manichaikul

  • University of Virginia

Ekstern person

Jerome I Rotter

  • University of California at Los Angeles
  • Boston University
  • Institute for Translational Genomics and Population Sciences

Ekstern person

Audrey Y Chu

  • Harvard University
  • National Institutes of Health

Ekstern person

Jinyan Huang

  • Harvard University

Ekstern person

Jari Lahti

  • Helsingin Yliopisto

Ekstern person

Peng-yin Chen

  • National University of Singapore

Ekstern person

Robert N Luben

  • Kobenhavns Universitet

Ekstern person

Anette Bysted

  • Division of Food Chemistry

Ekstern person

Torsten Lauritzen

  • Aarhus University

Ekstern person

A Bysted

  • The Danish Institute for Food and Veterinary Research

Ekstern person

Ingrid B Borecki

  • Division of Statistical Genomics
  • Department of Genetics
  • Washington University School of Medicine
  • Regeneron Pharmaceuticals, Inc.

Ekstern person

Tuomo Rankinen

  • Human Genomics Laboratory, Pennington Biomedical Research Center, Baton Rouge, Louisiana

Ekstern person

Cyrus Cooper

  • Southampton General Hospital
  • University of Southampton

Ekstern person

Elhadji A. Laouan Sidi

  • Université Laval

Ekstern person

Nicholas J. Wareham

  • University of Cambridge

Ekstern person

Kari E North

  • University of North Carolina at Chapel Hill

Ekstern person

Richa Saxena

  • Broad Institute

Ekstern person

Johan Eriksson

  • University of Helsinki
  • Folkhalsan
  • National Institute for Health and Welfare

Ekstern person

L Ovesen

  • Department of Chemistry, Technical University of Denmark

Ekstern person

Karen L Mohlke

  • University of North Carolina at Chapel Hill

Ekstern person

Kjeld Hermansen

  • Aarhus University Hospital /Aarhus Universitetshospital
  • Institut for Klinisk Medicin, Health, Aarhus Universitet

Ekstern person

Loukianos Rallidis

  • National and Kapodistrian University of Athens

Ekstern person

Kjeld Hermansen

  • for Endocrinologi og Metabolisme, Århus Universitet

Ekstern person

Mette Rasmussen

  • Syddansk Universitet

Ekstern person

Satu Männistö

  • National Institute for Health and Welfare

Ekstern person

Tarunveer S Ahluwalia

  • Kobenhavns Universitet

Ekstern person

Frank B Hu

  • Harvard University

Ekstern person

Bent E. Mikkelsen

  • Aalborg Universitet

Ekstern person

Jaakko Tuomilehto

  • Danube University Krems
  • King Abdulaziz University
  • National Institute for Health and Welfare
  • Dasman Diabetes Institute
  • Institute of Applied Genetics and Department of Molecular and Medical Genetics, Ft. Worth, USA; Center of Excellence in Genomic Medicine Research (CEGMR), King Abdulaziz University, Jeddah, Saudi Arabia.

Ekstern person

Katri Räikkönen

  • Helsingin Yliopisto

Ekstern person

Matthias Nauck

  • University Medicine Greifswald
  • German Centre for Cardiovascular Research

Ekstern person

Tao Wang

  • University of Ghent

Ekstern person

Kim Overvad

  • Aarhus Universitet

Ekstern person

Qibin Qi

  • Harvard University
  • Yeshiva University

Ekstern person

Min-Jun Xu

  • Chinese Academy of Agricultural Sciences

Ekstern person

Wei Zheng

  • Vanderbilt University

Ekstern person

Paul W. Franks

  • Lund University
  • Harvard University
  • Umeå University

Ekstern person

Pernille Falberg Rønn

  • Aarhus Universitet
  • Aarhus University
  • Steno Diabetes Center

Ekstern person

Lise Lawaetz Winkler

  • Research Centre for Prevention and Health
  • Center for Clinical Research and Prevention

Ekstern person

Anne Tjønneland

  • Institute of Cancer Epidemiology, Danish Cancer Society

Ekstern person

Lu Qi

  • Harvard University
  • Tulane University

Ekstern person