Medicin og biovidenskab
Biofilms
100%
Listeria monocytogenes
94%
Food
43%
Probiotics
39%
Meat
33%
Lactobacillus paracasei
33%
Osmosis
30%
Dairying
29%
Desiccation
29%
Lactobacillus brevis
27%
Bacteria
27%
Campylobacter jejuni
25%
Thermotolerance
23%
Chocolate
21%
Upper Gastrointestinal Tract
21%
Hot Temperature
21%
Water
20%
ATP-Binding Cassette Transporters
19%
Humulus
17%
Diacetyl
17%
Membranes
16%
Bacteriophages
16%
Growth
16%
Food Handling
15%
Biofouling
15%
Landbrug og biologi
biofilm
85%
Listeria monocytogenes
82%
meat
27%
marinating
23%
Campylobacter jejuni
22%
bacteria
21%
probiotics
19%
ABC transporters
19%
foods
17%
dairies
17%
inactivation
16%
gastrointestinal system
15%
chicken meat
15%
Lactobacillus paracasei
15%