Viability and physiological responses of yeasts exposed to stress conditions occurring in West African fermented cereal doughs

Pernille Johansen, Marcel Houngbedji, S.W. Padonou, J.D. Hounhouigan, Henrik Siegumfeldt, Lene Jespersen

Original language	English
Publication date	2018
Publication status	Published - 2018
Event	International Specialized Symposium on Yeast (ISSY34) - San Carlos de Bariloche, Patagonien, Argentina Duration: 1 Oct 2018 → 4 Oct 2018 Conference number: 34

Conference	International Specialized Symposium on Yeast (ISSY34)
Number	34
Country/Territory	Argentina
City	San Carlos de Bariloche, Patagonien
Period	01/10/2018 → 04/10/2018

Cite this

Viability and physiological responses of yeasts exposed to stress conditions occurring in West African fermented cereal doughs. / Johansen, Pernille; Houngbedji, Marcel; Padonou, S.W. et al.
2018. Poster session presented at International Specialized Symposium on Yeast (ISSY34), San Carlos de Bariloche, Patagonien, Argentina.

Research output: Contribution to conference › Poster › Research › peer-review

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author = "Pernille Johansen and Marcel Houngbedji and S.W. Padonou and J.D. Hounhouigan and Henrik Siegumfeldt and Lene Jespersen",

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T1 - Viability and physiological responses of yeasts exposed to stress conditions occurring in West African fermented cereal doughs

AU - Johansen, Pernille

AU - Houngbedji, Marcel

AU - Padonou, S.W.

AU - Hounhouigan, J.D.

AU - Siegumfeldt, Henrik

AU - Jespersen, Lene

N1 - Conference code: 34

PY - 2018

Y1 - 2018

M3 - Poster

T2 - International Specialized Symposium on Yeast (ISSY34)

Y2 - 1 October 2018 through 4 October 2018

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