1H NMR and LC-MS-based metabolomic approach for evaluation of the seasonality and viticultural practices in wines from São Francisco River Valley, a Brazilian semi-arid region

Elenilson G. Alves Filho, Lorena Mara A. Silva, Paulo R.V. Ribeiro, Edy S. de Brito, Guilherme J. Zocolo, Patrícia C. Souza-Leão, Aline T.B. Marques, Amanda L. Quintela, Flemming H. Larsen, Kirley M. Canuto*

*Corresponding author for this work
9 Citations (Scopus)

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Food Science