Medicine & Life Sciences
maltooligosaccharides
91%
Glucans
86%
Starch
74%
Health
31%
Small Intestine
29%
1,4-alpha-Glucan Branching Enzyme
28%
4 alpha-glucanotransferase
27%
Enzymes
26%
Glycemic Index
21%
Nutritive Value
21%
Volatile Fatty Acids
20%
Butyric Acid
20%
Large Intestine
19%
Blood Glucose
13%
Cardiovascular Diseases
11%
Hormones
11%
Obesity
11%
Agriculture & Biology
glucans
68%
health promotion
54%
starch
46%
small intestine
29%
enzymes
29%
4-alpha-glucanotransferase
26%
starch products
24%
glycemic index
21%
consumer demand
19%
large intestine
18%
butyric acid
18%
short chain fatty acids
18%
cardiovascular diseases
18%
diabetes
17%
obesity
17%
blood glucose
16%
branching
15%
digestive system
13%
nutrition
12%
hormones
11%
microorganisms
10%
energy
9%
Chemical Compounds
Maltooligosaccharide
100%
Starch
60%
Gastrointestinal Hormone
37%
Modification
36%
Short-Chain Fatty Acid
30%
Butyric Acid
24%
Calorific Value
22%
Glucose
16%