Oat and barley ß-glucans induce satiety and reduce energy intake - a study on acute and longer-term effects

Mette Kristensen, M.E. Poulsen, Mette Skau Mikkelsen, Sabine Ibrügger, J. Ejsing, Lars Ove Dragsted, Birthe P Møller Jespersen, Søren Balling Engelsen, Susanne Gjedsted Bügel

    4 Downloads (Pure)
    Original languageEnglish
    JournalObesity Reviews
    Volume12
    Issue numberSuppl. 1
    Pages (from-to)61
    Number of pages1
    Publication statusPublished - 2011

    Cite this