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Low-moisture food matrices as probiotic carriers
Martín Sebastián Marcial-Coba,
Susanne Knøchel
,
Dennis Sandris Nielsen
Food Microbiology, Gut Health, and Fermentation
7
Citations (Scopus)
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Medicine & Life Sciences
Probiotics
100%
Food
65%
Desiccation
58%
Chemical Phenomena
18%
Microbial Viability
18%
Refrigeration
18%
Upper Gastrointestinal Tract
16%
Dehydration
14%
Gastrointestinal Microbiome
13%
Industry
12%
Capsules
11%
Temperature
9%
Oxygen
9%