@article{81fa5d37b9ea4bfead2829d5ca434517,
title = "Saccharomyces cerevisiae accumulates GAPDH-derived peptides on its cell surface that induce death of non-Saccharomyces yeasts by cell-to-cell contact",
keywords = "antimicrobial peptides, glyceraldehyde-3-phosphate dehydrogenase, cell surface proteins, microbial interactions, ecological dominance, wine fermentation",
author = "Patricia Branco and Varongsiri Kemsawasd and Lara Santos and Mario Diniz and Jorge Caldeira and Almeida, {Maria Gabriela} and Nils Arneborg and Helena Albergaria",
year = "2017",
month = may,
day = "1",
doi = "10.1093/femsec/fix055",
language = "English",
volume = "93",
journal = "F E M S Microbiology Ecology",
issn = "0168-6496",
publisher = "Oxford University Press",
number = "5",
}