The molecular hydration of starch

P.I. Hansen; F.H. Larsen; Mohammed Saddik Motawia; Andreas Blennow; Søren Balling Engelsen

The molecular hydration of starch

P.I. Hansen, F.H. Larsen, Mohammed Saddik Motawia, Andreas Blennow, Søren Balling Engelsen

Originalsprog	Engelsk
Publikationsdato	2007
Antal sider	1
Status	Udgivet - 2007
Begivenhed	International Symposium on the Properties of Water (ISOPOW): Water Properties in Food, Health, Pharmaceutical and Biological Systems - Bangkok, Thailand Varighed: 2 sep. 2007 → 7 sep. 2007 Konferencens nummer: 10

Konference

Konference	International Symposium on the Properties of Water (ISOPOW): Water Properties in Food, Health, Pharmaceutical and Biological Systems
Nummer	10
Land/Område	Thailand
By	Bangkok
Periode	02/09/2007 → 07/09/2007

Adgang til dokumentet

http://www.isopow.agro.ku.ac.th/

Citationsformater

@conference{a0431b30a1c311ddb6ae000ea68e967b,

title = "The molecular hydration of starch",

author = "P.I. Hansen and F.H. Larsen and Motawia, {Mohammed Saddik} and Andreas Blennow and Engelsen, {S{\o}ren Balling}",

note = "Sider: 36; International Symposium on the Properties of Water (ISOPOW): Water Properties in Food, Health, Pharmaceutical and Biological Systems ; Conference date: 02-09-2007 Through 07-09-2007",

year = "2007",

language = "English",

}

TY - ABST

T1 - The molecular hydration of starch

AU - Hansen, P.I.

AU - Larsen, F.H.

AU - Motawia, Mohammed Saddik

AU - Blennow, Andreas

AU - Engelsen, Søren Balling

N1 - Conference code: 10

PY - 2007

Y1 - 2007

M3 - Conference abstract for conference

T2 - International Symposium on the Properties of Water (ISOPOW): Water Properties in Food, Health, Pharmaceutical and Biological Systems

Y2 - 2 September 2007 through 7 September 2007

ER -