Keyphrases
Surface Properties
100%
Bacterial Retention
100%
Metal Coatings
100%
Ag Coating
28%
Topography Measurement
28%
Nanotopography
28%
Listeria Monocytogenes
28%
Surface Chemistry
28%
Surface Features
28%
Topographic Factors
28%
Cu Coating
14%
Surface Characteristics
14%
Microbial Contamination
14%
Ti-Mo
14%
Bacterial Genera
14%
Recurrent Urinary Tract Infections (rUTIs)
14%
Spoilage
14%
Surface Micro-topography
14%
Escherichia Coli
14%
Fe-Cu
14%
Atomic Force Microscopy
14%
Bacterial Cell Surface
14%
Mo Coating
14%
Staphylococcus Aureus
14%
Ti Coating
14%
Surface Physicochemistry
14%
Physicochemical Measurements
14%
Fe-coating
14%
Health Problems
14%
Food Industry
14%
Hydrophobic Coating
14%
Escherichia Coli and Staphylococcus Aureus
14%
Micro-surfacing
14%
Surface Parameters
14%
Fe-Ti
14%
Profilometry
14%
Physicochemical Parameters
14%
White Light
14%
Microtopography
14%
Food Science
Staphylococcus aureus
100%
Escherichia coli
100%
Spoilage
50%
Atomic Force Microscopy
50%
Food Industry
50%
Listeria monocytogenes
50%