Originalsprog | Engelsk |
---|---|
Publikationsdato | 14 jun. 2015 |
Status | Udgivet - 14 jun. 2015 |
The 3D nanostructure of a dairy-like emulsion: Towards engineering of emulsions on the nano-scale: 12th International Congress on Engineering and Food (ICEF12), Québec, Canada, June 14-18, 2015
Mikkel Schou Nielsen, Merete Bøgelund Munk, Ana Diaz, Kell Mortensen, Robert Krarup Feidenhans'l, Jens Risbo