Spring til hovednavigation
Spring til søgning
Spring til hovedindhold
Københavns Universitets forskningsportal Forside
Hjælp og OSS
Dansk
English
Forside
Profiler
Publikation
Forskningsenheder
Presse/medier
Aktiviteter
Priser
???studenttheses???
Forskningsdatasæt
Søg efter ekspertise, navn eller tilknytning
Surface engineered bacteria as Pickering stabilizers for foams and emulsions
Xiaoyi Jiang
, Cigdem Yücel Falco, Kim Nicole Dalby,
Henrik Siegumfeldt
,
Nils Arneborg
,
Jens Risbo
*
*
Corresponding author af dette arbejde
Kemisk Institut
Food Microbiology, Gut Health, and Fermentation
12
Citationer (Scopus)
Oversigt
Fingeraftryk
Fingeraftryk
Dyk ned i forskningsemnerne om 'Surface engineered bacteria as Pickering stabilizers for foams and emulsions'. Sammen danner de et unikt fingeraftryk.
Sorter
Vægt
Alfabetisk
Landbrug og biologi
anhydrides
67%
bacteria
30%
cell viability
6%
cells
15%
emulsions
50%
foams
53%
food industry
6%
hydrophobicity
14%
lactic acid bacteria
6%
Lactobacillus acidophilus
8%
lipids
3%
liquid-air interface
9%
microstructure
6%
mouthfeel
9%
oils
4%
shelf life
5%
succinic acid
53%
surfactants
6%
texture
5%
water
2%
Kemiske forbindelser
Biologic Agent
15%
Block Like Crystal
7%
Cell Viability
10%
Coalescence
11%
Crystalline Texture
10%
Emulsion
45%
Fat
10%
Foam
49%
Food
23%
Hydrophobicity
18%
Lethal
13%
Microstructure
7%
Modification
24%
Substitution Reaction
6%
Succinic Anhydride
69%
Surface
17%
Surfactant
7%
Teknik og materialevidenskab
Air
6%
Bacteria
61%
Cells
10%
Coalescence
12%
Emulsions
59%
Foams
52%
Hydrophobicity
28%
Industry
4%
Lactic acid
15%
Microstructure
7%
Oils
7%
Oils and fats
12%
Substitution reactions
10%
Surface active agents
11%
Textures
8%
Water
11%
Medicin og biovidenskab
Air
5%
Bacteria
37%
Biological Factors
7%
Cell Survival
5%
Emulsions
59%
Fats
5%
Food
9%
Food Storage
10%
Hydrophobic and Hydrophilic Interactions
15%
Lactobacillales
8%
Lactobacillus acidophilus
9%
Oil and Gas Fields
10%
succinic anhydride
100%
Surface-Active Agents
7%
Water
9%