Originalsprog | Engelsk |
---|---|
Tidsskrift | Powder Technology |
Vol/bind | 323 |
Sider (fra-til) | 139-148 |
Antal sider | 10 |
ISSN | 0032-5910 |
DOI | |
Status | Udgivet - 1 jan. 2018 |
Physical and functional properties of cheese powders affected by sweet whey powder addition before or after spray drying
Denise Felix da Silva, Lilia Ahrne, Flemming Hofmann Larsen, Anni Bygvra Hougaard, Richard Ipsen