Intracellular pH as an indicator of viability and resuscitation of Campylobacter jejuni after decontamination with lactic acid

Nada Smigic, Andreja Rajkovic, Dennis Sandris Nielsen, Henrik Siegumfeldt, Mieke Uyttendaele, Frank Devlieghere, Nils Arneborg

    21 Citationer (Scopus)

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    Keyphrases

    Food Science

    Immunology and Microbiology