Originalsprog | Engelsk |
---|---|
Tidsskrift | Trends in Food Science & Technology |
Vol/bind | 15 |
Udgave nummer | 7-8 |
Sider (fra-til) | 373-383 |
Antal sider | 11 |
ISSN | 0924-2244 |
DOI | |
Status | Udgivet - 2004 |
In vitro digestion of novel milk protein ingredients for use in infant formulas: Research on biological functions
Dereck Edward Winston Chatterton, Jan Trige Rasmussen, Christian Würtz Heegaard, Esben S. Sørensen, Torben E. Petersen