Originalsprog | Engelsk |
---|---|
Tidsskrift | Food Quality and Preference |
Vol/bind | 61 |
Sider (fra-til) | 26-37 |
Antal sider | 12 |
ISSN | 0950-3293 |
DOI | |
Status | Udgivet - 1 okt. 2017 |
Different liking but similar healthiness perceptions of rye bread among younger and older consumers in Sweden
Pernilla Sandvik, Margaretha Nydahl, Ingela Marklinder, Tormod Næs, Iwona Kihlberg