Compositional variations for a-Galactosides in different species of leguminosae, brassicaceae, and barley: a chemotaxonomic study based on chemometrics and high-performance capillary electrophoresis

Keld Erdrup Andersen; Charlotte Bjergegaard; Peter Møller; Jens Christian Sørensen; Hilmer Sørensen

Compositional variations for a-Galactosides in different species of leguminosae, brassicaceae, and barley: a chemotaxonomic study based on chemometrics and high-performance capillary electrophoresis

Keld Erdrup Andersen, Charlotte Bjergegaard, Peter Møller, Jens Christian Sørensen, Hilmer Sørensen

25 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Journal of Agricultural and Food Chemistry
Vol/bind	53
Udgave nummer	14
Sider (fra-til)	5809-5817
Antal sider	9
ISSN	0021-8561
Status	Udgivet - 2005

Citationsformater

Compositional variations for a-Galactosides in different species of leguminosae, brassicaceae, and barley : a chemotaxonomic study based on chemometrics and high-performance capillary electrophoresis. / Andersen, Keld Erdrup; Bjergegaard, Charlotte; Møller, Peter et al.

I: Journal of Agricultural and Food Chemistry, Bind 53, Nr. 14, 2005, s. 5809-5817.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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T2 - a chemotaxonomic study based on chemometrics and high-performance capillary electrophoresis

AU - Andersen, Keld Erdrup

AU - Bjergegaard, Charlotte

AU - Møller, Peter

AU - Sørensen, Jens Christian

AU - Sørensen, Hilmer

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