Medicin og biovidenskab
Bacteria
36%
Bacteriophages
100%
Cheese
93%
Chymosin
15%
Gastrointestinal Microbiome
43%
Genome
25%
Host Specificity
15%
Lactobacillales
38%
Lactobacillus
39%
Lactobacillus helveticus
16%
Lactococcus
17%
Lactococcus lactis
48%
Leuconostoc
73%
Leuconostoc mesenteroides
18%
Metagenomics
17%
Microbiota
38%
Milk
30%
Streptococcus Phages
26%
Streptococcus thermophilus
23%
Landbrug og biologi
bacteria
15%
bacteriophages
43%
Cheddar cheese
18%
cheeses
42%
dairies
26%
intestinal microorganisms
37%
lactic acid bacteria
16%
Lactobacillus
21%
Lactococcus lactis
27%
Leuconostoc
30%
mice
16%
microbiome
28%
noninsulin-dependent diabetes mellitus
15%
phages
53%
ripening
17%
semisoft cheeses
21%
starter cultures
28%