X-ray dark-field imaging for detection of foreign bodies in food

Mikkel Schou Nielsen, Torsten Lauridsen, Robert Krarup Feidenhans'l, L.B. Christensen

39 Citations (Scopus)

Abstract

Conventional X-ray transmission radiography has long been used for online detection of foreign bodies in food products relying on the absorption contrast between the foreign body and food product. In this paper, we present a novel approach for detection of organic foreign bodies such as paper and insects in two food products using X-ray dark-field imaging with a grating interferometer. The ability to detect the foreign bodies is quantified using a measure of the contrast-to-noise ratio.
Original languageEnglish
JournalFood Control
Volume30
Issue number2
Pages (from-to)531-535
Number of pages5
ISSN0956-7135
DOIs
Publication statusPublished - 1 Apr 2013

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