X-ray dark-field imaging for detection of foreign bodies in food

Mikkel Schou Nielsen, Torsten Lauridsen, Robert Krarup Feidenhans'l, L.B. Christensen

39 Citationer (Scopus)

Abstract

Conventional X-ray transmission radiography has long been used for online detection of foreign bodies in food products relying on the absorption contrast between the foreign body and food product. In this paper, we present a novel approach for detection of organic foreign bodies such as paper and insects in two food products using X-ray dark-field imaging with a grating interferometer. The ability to detect the foreign bodies is quantified using a measure of the contrast-to-noise ratio.
OriginalsprogEngelsk
TidsskriftFood Control
Vol/bind30
Udgave nummer2
Sider (fra-til)531-535
Antal sider5
ISSN0956-7135
DOI
StatusUdgivet - 1 apr. 2013

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