The Role of Food in the Life of Christians in the Roman Empire

Original languageEnglish
Title of host publicationCommensality : From Everyday Food to Feast
EditorsSusanne Kerner, Cynthia Chou, Morten Warmind
Number of pages7
Place of PublicationLondon
PublisherBloomsbury Academic
Publication date1 Jan 2015
Pages195-201
Chapter16
ISBN (Print)978-0-8578-5680-7, 978-0-8578-5736-1
ISBN (Electronic)987-0-8578-5719-4
Publication statusPublished - 1 Jan 2015

Keywords

  • Faculty of Humanities
  • Commensality
  • Food
  • Archaelogy
  • Drinking

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