The relationships between consumer liking, sensory and chemical attributes of Vitis vinifera L. cv. Pinotage wines elaborated with different Oenococcus oeni starter cultures

Sulette Malherbe, Elena Menichelli, Maret du Toit, Andreas Tredoux, Nina Muller, Tormod Næs, Helene Nieuwoudt

16 Citations (Scopus)

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Agriculture & Biology

Medicine & Life Sciences