@inbook{708e1b7e51f140319a6b56839f7189bb,
title = "The microbiology of cocoa fermentation",
author = "Nielsen, {Dennis Sandris} and Michael Crafack and Lene Jespersen and Mogens Jakobsen",
year = "2013",
month = jan,
day = "1",
doi = "10.1007/978-1-61779-803-0_4",
language = "English",
isbn = "978-1-61779-802-3",
series = "Nutrition and Health",
publisher = "Humana Press",
pages = "39--60",
editor = "Watson, {Ronald Ross} and Preedy, {Victor R.} and Editors, {Sherma }",
booktitle = "Chocolate in health and nutrition",
address = "United States",
}