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The importance of wild meat in the Global South
Martin R. Nielsen
*
,
Henrik Meilby
,
Carsten Smith-Hall
,
Mariève Pouliot
,
Thorsten Treue
*
Corresponding author for this work
Section for Global Development
Section for Environment and Natural Resources
34
Citations (Scopus)
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Business & Economics
Africa
9%
Animals
9%
Depletion
17%
Diet
15%
Economics
15%
Extrapolation
18%
Food Security
22%
Harvest
17%
Household
39%
Household Income
14%
Hunting
59%
Income
43%
Latin America
13%
Meat
100%
Rural Households
17%
Subsistence
17%
Sustainability
16%
Wildlife Conservation
26%
Earth & Environmental Sciences
Africa
11%
animal
10%
Asia
12%
consumption
10%
diet
13%
economics
17%
food security
15%
harvest
13%
household
63%
household income
19%
hunting
45%
income
40%
meat
96%
nature conservation
16%
subsistence
16%
sustainability
11%