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Screening for potential α-glucosidase and α-amylase inhibitory constituents from selected Vietnamese plants used to treat type 2 diabetes
Thi Dieu Binh Trinh,
Dan Stærk
, Anna K Jäger
54
Citations (Scopus)
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Dive into the research topics of 'Screening for potential α-glucosidase and α-amylase inhibitory constituents from selected Vietnamese plants used to treat type 2 diabetes'. Together they form a unique fingerprint.
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Food Science
Glucosidase
100%
Koji
100%
High Performance Liquid Chromatography
40%
Glucose Blood Level
10%
Java Plum
10%
Keyphrases
P. Amarus
37%
α-amylase Inhibitory Activity
25%
Syzygium Cumini
12%
Kandelia Candel
12%
Corilagin
12%
Nepenthes Mirabilis
12%
Rhizophora mucronata
12%
Lagerstroemia Speciosa
12%
Traditional Vietnamese Medicine
12%
Phyllanthus Urinaria
12%
Ficus Racemosa
12%
Phyllanthus Amarus
12%
Agricultural and Biological Sciences
Kandelia candel
10%
Rhizophora mucronata
10%
Ficus racemosa
10%
Lagerstroemia
10%
Syzygium cumini
10%
Nepenthes mirabilis
10%
Phyllanthus urinaria
10%
Phyllanthus amarus
10%
Pharmacology, Toxicology and Pharmaceutical Science
Mangrove
10%
Ficus racemosa
10%
Lagerstroemia
10%
Corilagin
10%
Phyllanthus amarus
10%
Syzygium cumini
10%