No effect of 600 grams fruit and vegatables per day on oxidative dna damage and repair in healthy nonsmokers

Peter Møller, Ulla Birgitte Vogel, A. Pedersen, Lars Ove Dragsted, B. Sandstrom, Steffen Loft

    Original languageEnglish
    JournalCancer Epidemiology, Biomarkers & Prevention
    Issue numberVol. 10
    Pages (from-to)1016-22
    ISSN1055-9965
    Publication statusPublished - 2003

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