Introduction of enteral food increases plasma GLP-2 and decreases GLP-2 receptor mRNA abundance during pig development

Y. M. Petersen; B. Hartmann; Jens Juul Holst; I. Le Huërou-Luron; C. R. Bjørnvad; P. T. Sangild

Introduction of enteral food increases plasma GLP-2 and decreases GLP-2 receptor mRNA abundance during pig development

Y. M. Petersen, B. Hartmann, Jens Juul Holst, I. Le Huërou-Luron, C. R. Bjørnvad, P. T. Sangild

57 Citations (Scopus)

Original language	English
Journal	Journal of Nutrition
Volume	133
Issue number	6
Pages (from-to)	1781-1786
Number of pages	6
ISSN	0022-3166
Publication status	Published - 2003

Cite this

@article{128fd590a1bd11ddb6ae000ea68e967b,

title = "Introduction of enteral food increases plasma GLP-2 and decreases GLP-2 receptor mRNA abundance during pig development",

author = "Petersen, {Y. M.} and B. Hartmann and Holst, {Jens Juul} and {Le Hu{\"e}rou-Luron}, I. and Bj{\o}rnvad, {C. R.} and Sangild, {P. T.}",

note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Ern{\ae}ring\', \'Ern{\ae}ring\', \'Ern{\ae}ring\''",

year = "2003",

language = "English",

volume = "133",

pages = "1781--1786",

journal = "Journal of Nutrition",

issn = "0022-3166",

publisher = "American Society for Nutrition",

number = "6",

}

TY - JOUR

T1 - Introduction of enteral food increases plasma GLP-2 and decreases GLP-2 receptor mRNA abundance during pig development

AU - Petersen, Y. M.

AU - Hartmann, B.

AU - Holst, Jens Juul

AU - Le Huërou-Luron, I.

AU - Bjørnvad, C. R.

AU - Sangild, P. T.

N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Ernæring\', \'Ernæring\', \'Ernæring\''

PY - 2003

Y1 - 2003

M3 - Journal article

SN - 0022-3166

VL - 133

SP - 1781

EP - 1786

JO - Journal of Nutrition

JF - Journal of Nutrition

IS - 6

ER -