How do manipulations in fat content of laboratory test-meals impact children's liking and consumption of these foods?

Annemarie Olsen, Karol Meyermann, Kathleen L. Keller

Original language	English
Article number	780-P
Journal	Obesity
Volume	18
Issue number	Suppl. 2
Pages (from-to)	S216
Number of pages	1
ISSN	1930-7381
DOIs	https://doi.org/10.1038/oby.2010.161
Publication status	Published - 2010
Event	Obesity 2010 - San Diego, United States Duration: 8 Oct 2010 → 12 Oct 2010 Conference number: 28

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title = "How do manipulations in fat content of laboratory test-meals impact children's liking and consumption of these foods?",

author = "Annemarie Olsen and Karol Meyermann and Keller, {Kathleen L.}",

year = "2010",

doi = "10.1038/oby.2010.161",

language = "English",

volume = "18",

pages = "S216",

journal = "Obesity",

issn = "1930-7381",

publisher = "Wiley-Blackwell",