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Economic viability of new launched school lunch programmes
Jørgen Dejgård Jensen
,
Sinne Smed
, Morten Raun Mørkbak, Karl Voigt-Nielsen, Marianne Malmgren
Section for Consumption, Bioethics and Governance
Section for Environment and Natural Resources
4
Citations (Scopus)
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Dive into the research topics of 'Economic viability of new launched school lunch programmes'. Together they form a unique fingerprint.
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Keyphrases
School Meals
100%
Economic Viability
100%
School nutrition
100%
Willingness to Pay
50%
Physical Effects
25%
Questionnaire Survey
25%
Quality Products
25%
User Requirements
25%
Start-up Phase
25%
Principal Coordinate Analysis (PCoA)
25%
Professionalism
25%
School Support
25%
Design Methodology
25%
Logistic Regression
25%
Telephone Interview
25%
Product Diversity
25%
Econometric Analysis
25%
Zero Price
25%
User Willingness
25%
Environmental Impact
25%
User Feeling
25%
Stimulating Activities
25%
Enhanced Awareness
25%
School Size
25%
Engineering
Component Analysis
100%
Quality Product
100%
User Requirement
100%
Principal Component
100%
Stimulating Activity
100%
Data Source
100%
Telephone
100%
Economics, Econometrics and Finance
Willingness to Pay
100%
Price
100%
Start-up Company
50%
Econometrics
50%
Principal Component
50%
Ownership
50%
Logit Model
50%
Social Sciences
School Lunch
100%
Price
28%
Willingness-to-Pay
28%
Personnel
28%
School Size
14%
Econometrics
14%
Emotions
14%
Start-up Company
14%
Telephone Interview
14%
Ownership
14%
Food Science
School Lunch
100%