Consumer acceptance of behavioral interventions towards plant-based choices in food service

Quenia dos  Santos; Erminio Monteleone; A. Giboreau; E. Castagna; Heather Hartwell; Armando Perez-Cueto

Consumer acceptance of behavioral interventions towards plant-based choices in food service

Quenia dos Santos, Erminio Monteleone, A. Giboreau , E. Castagna, Heather Hartwell, Armando Perez-Cueto

Original language	English
Journal	Complementary Medicine Research
Volume	25
Issue number	Supplement 1
Pages (from-to)	11
Number of pages	1
ISSN	2504-2092
Publication status	Published - 2018
Event	VegMed - Scientific Congress for Plant-based Nutrition and Medicine - Berlin, Germany Duration: 20 Apr 2018 → 22 Apr 2018

Conference

Conference	VegMed - Scientific Congress for Plant-based Nutrition and Medicine
Country/Territory	Germany
City	Berlin
Period	20/04/2018 → 22/04/2018

Access to Document

Consumer acceptance of behavioral interventions towards plant-based choices in food serviceFinal published version, 941 KB

2 Lecture and oral contribution
1 Participation in workshop, seminar, course

Panel discussion: Nudging vs. Missioning - how to effectively communicate veg*ism?
Perez-Cueto, A. (Panel member)
21 Apr 2018
Activity: Talk or presentation types › Lecture and oral contribution
VegMed - Scientific Congress for Plant-based Nutrition and Medicine
Perez-Cueto, A. (Invited speaker)
20 Apr 2018 → 22 Apr 2018
Activity: Participating in or organising an event types › Participation in workshop, seminar, course
Consumer acceptance of behavioral interventions towards plant-based choices in foodservice
Perez-Cueto, A. (Speaker)
19 Apr 2018
Activity: Talk or presentation types › Lecture and oral contribution

Cite this

@article{e7bdd4802f814fbab4b03c46801d9794,

title = "Consumer acceptance of behavioral interventions towards plant-based choices in food service",

author = "Santos, {Quenia dos} and Erminio Monteleone and A. Giboreau and E. Castagna and Heather Hartwell and Armando Perez-Cueto",

note = "Abstract nr. 43; VegMed - Scientific Congress for Plant-based Nutrition and Medicine ; Conference date: 20-04-2018 Through 22-04-2018",

year = "2018",

language = "English",

volume = "25",

pages = "11",

journal = "Complementary Medicine Research",

issn = "2504-2092",

publisher = "S. Karger AG",

number = "Supplement 1",

}

TY - ABST

T1 - Consumer acceptance of behavioral interventions towards plant-based choices in food service

AU - Santos, Quenia dos

AU - Monteleone, Erminio

AU - Giboreau , A.

AU - Castagna, E.

AU - Hartwell, Heather

AU - Perez-Cueto, Armando

N1 - Abstract nr. 43

PY - 2018

Y1 - 2018

M3 - Conference abstract in journal

SN - 2504-2092

VL - 25

SP - 11

JO - Complementary Medicine Research

JF - Complementary Medicine Research

IS - Supplement 1

T2 - VegMed - Scientific Congress for Plant-based Nutrition and Medicine

Y2 - 20 April 2018 through 22 April 2018

ER -

Consumer acceptance of behavioral interventions towards plant-based choices in food service

Conference

Access to Document

Activities

Panel discussion: Nudging vs. Missioning - how to effectively communicate veg*ism?

VegMed - Scientific Congress for Plant-based Nutrition and Medicine

Consumer acceptance of behavioral interventions towards plant-based choices in foodservice

Cite this