Comparison of different image analysis algorithms on MRI to predict physico-chemical and sensory attributes of loin

Daniel Caballero, Andres Caro, Anders B. Dahl, Bjarne K. ErsbOll, Jose Manuel Amigo, Trinidad Perez-Palacios, Teresa Antequera

9 Citations (Scopus)
Original languageEnglish
JournalChemometrics and Intelligent Laboratory Systems
Volume180
Pages (from-to)54-63
Number of pages10
ISSN0169-7439
DOIs
Publication statusPublished - 15 Sept 2018

Keywords

  • Fractal
  • Texture features
  • Algorithms
  • Data mining
  • Food technology

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