Antioxidant activity of (+)-catechin: rate constant for hydrogen-atom transfer to peroxyl radicals

P. Pedrielli, L. M. Holkeri, L. H. Skibsted

    14 Citations (Scopus)
    Original languageEnglish
    JournalEuropean Food Research and Technology
    Volume213
    Pages (from-to)405-408
    Number of pages4
    ISSN1438-2377
    Publication statusPublished - 2001

    Cite this