Antioxidant activity of (+)-catechin: rate constant for hydrogen-atom transfer to peroxyl radicals

P. Pedrielli, L. M. Holkeri, L. H. Skibsted

    14 Citationer (Scopus)
    OriginalsprogEngelsk
    TidsskriftEuropean Food Research and Technology
    Vol/bind213
    Sider (fra-til)405-408
    Antal sider4
    ISSN1438-2377
    StatusUdgivet - 2001

    Citationsformater