Originalsprog | Engelsk |
---|---|
Tidsskrift | European Food Research and Technology |
Vol/bind | 213 |
Sider (fra-til) | 405-408 |
Antal sider | 4 |
ISSN | 1438-2377 |
Status | Udgivet - 2001 |
Antioxidant activity of (+)-catechin: rate constant for hydrogen-atom transfer to peroxyl radicals
P. Pedrielli, L. M. Holkeri, L. H. Skibsted
14
Citationer
(Scopus)