Skip to main navigation
Skip to search
Skip to main content
University of Copenhagen Research Portal Home
Help & FAQ
Dansk
English
Home
Profiles
Research output
Research units
Press/Media
Activities
Prizes
???studenttheses???
Datasets
Search by expertise, name or affiliation
Antibacterial and antifungal properties of resveratrol
Martin Vestergaard,
Hanne Ingmer
*
*
Corresponding author for this work
Food Safety and Zoonoses
65
Citations (Scopus)
75
Downloads (Pure)
Overview
Fingerprint
Fingerprint
Dive into the research topics of 'Antibacterial and antifungal properties of resveratrol'. Together they form a unique fingerprint.
Sort by
Weight
Alphabetically
Medicine & Life Sciences
Resveratrol
100%
Anti-Bacterial Agents
32%
Dietary Supplements
24%
Staphylococcus aureus
21%
Propionibacterium acnes
16%
Quorum Sensing
15%
Acne Vulgaris
13%
Fluoroquinolones
13%
Aminoglycosides
13%
Insurance Benefits
12%
Anti-Infective Agents
12%
Biofilms
11%
Virulence
10%
Antioxidants
9%
Escherichia coli
8%
Bacteria
8%
In Vitro Techniques
5%